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  1. Grill Smart for Youth coming in June

    https://fairfield.osu.edu/news/grill-smart-youth-coming-june

    and other food products. Hosted in the Fairfield County Ag Center beginning at 11 a.m. on June 28, ...

  2. Grill Smart; Hands-on Learning Great Grilling

    https://fairfield.osu.edu/news/grill-smart-hands-learning-great-grilling

    Hosted at the Fairfield County Ag Center, 831 College Avenue, you may choose the 10:30 a.m. session or ...

  3. Finding Your Path to Wellness Spring Email Challenge

    https://fairfield.osu.edu/news/finding-your-path-wellness-spring-email-challenge

    challenge connects participants with tips, research, and resources to help blend nature, health, finances, ...

  4. Ohio State University Extension Receives EPA (Region 5) Thriving Communities Technical Assistance Center (TCTAC) Grant

    https://comdev.osu.edu/news/ohio-state-university-extension-receives-epa-region-5-thriving-communities-technical-assistance

    Center (TCTAC) Grant Is your organization looking for help to find, apply for, or manage funding for ... Thriving Communities Technical Assistance Center (Great Lakes TCTAC) is to support community organizations ... University Extension EPA Region 5 Thriving Communities Technical Assistance Center (TCTAC). The EPA Region ...

  5. Pesticide Testing Opportunity

    https://fairfield.osu.edu/events/pesticide-testing-opportunity-0

    in the Fairfield County Ag Center Conference Room on April 3, 2024 beginning promptly at 11 a.m. In ...

  6. February 2024 Highlights

    https://fst.osu.edu/february-2024-highlights

    protein links with customization using machine learning. The Food Industries Center conducted a virtual ... Jimenez-Flores. Upcoming Events March 5-8                            Food Industries Center Training Course Better ... Lobby June 25-28                          Food Industries Center Training Course Food Extrusion Workshop ...

  7. Live Healthy Live Well

    https://fairfield.osu.edu/program-areas/family-and-consumer-sciences/mind-body/lhlw-email-challenges

    ideas/activities you've found most helpful, and suggestions for improvement (email Shannon Carter at ...

  8. January 2024 Highlights

    https://fst.osu.edu/january-2024-highlights

    the department. Ohio State News recently featured the College’s story about it. Congratulations to our ...                    Food Industries Center Training Course Better Process Control School (hybrid) ...

  9. August 2023 Highlights

    https://fst.osu.edu/august-2023-highlights

    accelerated degradation capabilities in landfills.” Flavor Research and Education Center (FREC) researchers ... Industries Center’s hybrid Better Process Control School, with lectures from Steven Simmons, Matt Papic, ... prevent public health hazards in low-acid and acidified low-acid canned foods. The Food Industries Center ...

  10. Dr. Monica Giusti

    https://fst.osu.edu/our-people/dr-monica-giusti

    natural colorants. Incidence, chemistry, analytical techniques, food applications and potential biological ... make foods healthier without sacrificing sensory appeal. Anthocyanins, for example, are natural ...

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