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Summer 2024 Highlights

https://fst.osu.edu/summer-2024-highlights

Improves Processability and Barrier Properties of Poly(3-hydroxybutyrate-co-3-hydroxyvalerate)-Natural ... the Food Industries Center and culminated with a symposium highlighting the work that was done. You ... Initiative, was a guest on the Food Grads Podcast. Dr. Lynn Knipe recently spoke at the Reciprocal Meats ...

FST Special Edition Newsletter – 2024 Summer Graduation

https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2024-summer-graduation

Congratulations to our 2024 Summer Semester Graduates! Once again, graduating FST students have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the ...

May 2024 Highlights

https://fst.osu.edu/may-2024-highlights

CentraleSupélec- Paris-Saclay University Research Center program. His work there as the Carl E. Haas Endowed Chair ... The Food Industries Center launched two animated videos designed for parents and caregivers to ... the Food Industries Center trained FDA, NOAA, U.S. Army, and state regulators through the FD152 Food ...

Dr. Valente Alvarez

https://fst.osu.edu/our-people/dr-valente-alvarez

Howlett Hall Valente Alvarez, Director of the Food Industries Center, has over 30 years of combined ... directing, marketing, promotion, and all daily aspects of running the Food Industries Center. He graduated ...

FST Special Edition Newsletter – 2024 Spring Semester Graduation

https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2024-spring-semester-graduation

favorite memories at Ohio State have all been centered around making memories with friends and classmates! ...

March and April 2024 Highlights

https://fst.osu.edu/march-and-april-2024-highlights

“Developing Sustainable Packaging Solutions: Integrating Bioplastic PHBV and Natural Rubber with Coffee Waste ... Agriculture Department of Food Science & Technology. In April, the Food Industries Center conducted an ... Food Industries Center trained FDA, NOAA, U.S. Army, and state regulators through the FD152 Food ...

Dr. Ahmed Yousef

https://fst.osu.edu/our-people/dr-ahmed-yousef

OSU, Dr. Yousef has been searching for natural alternatives to currently used synthetic food ...

Dr. Devin Peterson

https://fst.osu.edu/our-people/dr-devin-peterson

Center, a partnership between academic researchers and industry leaders focused on the creation, exchange, ... mechanisms of delivery. Director of the Flavor Research and Education Center.- Any- Journal article Book/book ...

Award Winning Faculty and Staff

https://fst.osu.edu/about-us/award-winning-faculty-and-staff

Technology Monica Giusti – 2012 Waters Center of Innovation Award Devin Peterson- 2012 Teaching Awards ...

February 2024 Highlights

https://fst.osu.edu/february-2024-highlights

protein links with customization using machine learning. The Food Industries Center conducted a virtual ... Jimenez-Flores. Upcoming Events March 5-8 Food Industries Center Training Course Better ... Lobby June 25-28 Food Industries Center Training Course Food Extrusion Workshop ...

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