Site

Search results

  1. Accepting SNAP Benefits at Ohio Farmers Markets

    https://ohioline.osu.edu/factsheet/anr-0065

    ANR-0065 Agriculture and Natural Resources 06/07/2024 Reviewed by: Christie Welch, Continuing ... University Extension, South Centers. Community Family and Youth Food local foods food insecure food access ... farmers markets snap snap benefits Agriculture and Natural Resources Community Development ...

  2. The Case for an Outside Board of Directors for Closely Held Farm and Agricultural Businesses

    https://ohioline.osu.edu/factsheet/aede-0019

    Manager's Library Series AEDE-0019 Agriculture and Natural Resources 05/17/2024 John Foltz, ... the emotional or "family-oriented” nature of the business. This type of business might allow ... the closely held farm or agricultural business. Some of the ideas and thoughts in this publication ...

  3. Maps, Apps and Mobile Media Marketing

    https://ohioline.osu.edu/factsheet/anr-53

    ANR-53 Agriculture and Natural Resources 03/13/2024 Reviewed by: Christie Welch, Direct Marketing ... Center grant. For additional fact sheets and other marketing resources, visit directmarketing.osu.edu. ... Engagement; Ohio State University Extension; Rob Leeds, Educator, Agriculture and Natural Resources, Ohio ...

  4. The Organic Certification Process for Farms

    https://ohioline.osu.edu/factsheet/sag-0003

    SAG-0003 Agriculture and Natural Resources 05/22/2024 Revised by: Cassandra Brown, Program ... nurse or cover crops. Organic disease and pest control focuses on prevention through naturally bred ... horticultural crops. Soil health and fertility are addressed with natural sources of organic matter and soil ...

  5. Giant Hogweed (Heracleum mantegazzianum)

    https://ohioline.osu.edu/factsheet/anr-35

    ANR-35 03/13/2024 Reviewed by: David Marrison, Professor, Agriculture and Natural Resources; ... maculatum, poison hemlock, Daucus carota, wild carrot, and Heracleum lanatum, cow parsnip. Cow parsnip is the ...

  6. Pasteurization of Raw Milk for Home Consumption

    https://ohioline.osu.edu/factsheet/hyg-5817

    HYG-5817 Agriculture and Natural Resources 05/20/2024 Revised by: Jason Hartschuh, Field ... covered with aluminum foil). Cover the remaining jar with aluminum foil. Punch a hole in the center of the ... consumption pasteurized preserve kill bacteria Agriculture and Natural Resources ...

  7. Financial Maturity: A Guide to Increasing Financial Returns From Your Woodland

    https://ohioline.osu.edu/factsheet/f-48

    F-48 Agriculture and Natural Resources 03/12/2024 Reviewed by: Kathy Smith, Program Director, ... result in death. This age of biological maturity, which might be referred to as a tree's natural ... tree value landowners Environment and Natural Resources ...

  8. Narrow Row Spacing in Corn: Management Considerations for Ohio

    https://ohioline.osu.edu/factsheet/anr-0152

    ANR-0152 Agriculture and Natural Resources 04/08/2024 Victor Emmanuel de Vasconcelos Gomes, Post ... grain Agriculture and Natural Resources Horticulture and Crop Science ...

  9. Whole Farm Planning Model

    https://ohioline.osu.edu/factsheet/anr-52

    ANR-52 Agriculture and Natural Resources 03/13/2024 Reviewed by: David L. Marrison, Professor, ... Agriculture and Natural Resources; College of Food, Agricultural, and Environmental Sciences, Ohio State ... transition, estate and investment plans. The Farm Family At the center of most farms and agricultural ...

  10. Tips for Calibrating Grain Yield Monitors—Maximizing Value of Your Yield Data

    https://ohioline.osu.edu/factsheet/anr-8

    ANR-8 Agriculture and Natural Resources 03/12/2024 Reviewed by: Elizabeth Hawkins, Associate ... Agriculture and Natural Resources ...

Pages