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  1. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    microorganisms will continue to grow. Freezing also slows chemical changes that affect quality. Natural enzymes ...

  2. We Grow Scientists! A COSI Community Event Returns for 2024

    https://hcs.osu.edu/cosi-24

    and Natural Resources Laboratory.   This afternoon of hands-on learning and activities will ...

  3. Students of Agronomy, Soils and Environmental Sciences Spring Regional Meeting

    https://hcs.osu.edu/news/sases24

      Tours Tour 1 – Central Ohio: Integrated Ag Services, Farm Science Review, Beck’s, ST Ohio Heifer Center ...

  4. Blacklegged (Deer) Tick, Ixodes scapularis

    https://ohioline.osu.edu/factsheet/ent-0096

    ENT-0096 Agriculture and Natural Resources 02/29/2024 Sarah M. Short, PhD, Assistant Professor, ... Veterinary Preventive Medicine and School of the Environment and Natural Resources, The Ohio State University ... Tim McDermott, DVM, Assistant Professor, Extension Educator, Agriculture and Natural Resources, The ...

  5. Lucas Dias Mendonca Receives 2024 TOP Fellowship

    https://hcs.osu.edu/news/lucas-receives-top-fellowship

    achievement as well as a bit about his current research centered on soybeans... What does winning ...

  6. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    ANR-0148 Agriculture and Natural Resources 02/26/2024 Osler Ortez, Corn and Emerging Crops, ... to brown. Silks will naturally detach from their respective kernels following fertilization, which ...

  7. Corn Response to Long-Term Weather Stressors

    https://ohioline.osu.edu/factsheet/anr-0150

    ANR-0150 Agriculture and Natural Resources 03/05/2024 Osler Ortez, Corn and Emerging Crops, ... increase is calculated using the Midwestern Regional Climate Center’s Freeze Date Tool, which provides ...

  8. HCS Alumni Spotlight: Jack McCoy

    https://hcs.osu.edu/jack

    weaknesses, likes and dislikes, and ultimately a better idea of my career interests.    What made you decide ... class, which will be an exciting in-person lab centered around the generation of new plants for ...

  9. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    ANR-0149 Agriculture and Natural Resources 02/19/2024 Clif Little, Educator, Ag/NR, Guernsey ... program. However, it is a good idea to sample silages when they are being fed and have gone through the ... 450 pounds will gain more efficiently on natural protein rather than a nonprotein nitrogen source. One ...

  10. Ripe Rot of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-0052

    PLPATH-FRU-0052 Agriculture and Natural Resources 12/19/2023 Melanie L. Lewis Ivey, Associate ... fungi ripe rot Agriculture and Natural Resources Horticulture and Crop Science Plant Pathology ...

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