Site
Search results
-
Food Preservation: Freezing Fruits
https://ohioline.osu.edu/factsheet/HYG-5349
microorganisms will continue to grow. Freezing also slows chemical changes that affect quality. Natural enzymes ...
-
Blacklegged (Deer) Tick, Ixodes scapularis
https://ohioline.osu.edu/factsheet/ent-0096
ENT-0096 Agriculture and Natural Resources 02/29/2024 Sarah M. Short, PhD, Assistant Professor, ... Veterinary Preventive Medicine and School of the Environment and Natural Resources, The Ohio State University ... Tim McDermott, DVM, Assistant Professor, Extension Educator, Agriculture and Natural Resources, The ...
-
A Guide to Corn Growth and Development
https://ohioline.osu.edu/factsheet/anr-0148
ANR-0148 Agriculture and Natural Resources 02/26/2024 Osler Ortez, Corn and Emerging Crops, ... to brown. Silks will naturally detach from their respective kernels following fertilization, which ...
-
February 2024 Highlights
https://fst.osu.edu/february-2024-highlights
protein links with customization using machine learning. The Food Industries Center conducted a virtual ... Jimenez-Flores. Upcoming Events March 5-8 Food Industries Center Training Course Better ... Lobby June 25-28 Food Industries Center Training Course Food Extrusion Workshop ...
-
Corn Response to Long-Term Weather Stressors
https://ohioline.osu.edu/factsheet/anr-0150
ANR-0150 Agriculture and Natural Resources 03/05/2024 Osler Ortez, Corn and Emerging Crops, ... increase is calculated using the Midwestern Regional Climate Center’s Freeze Date Tool, which provides ...
-
Forage Testing for Beef Cattle
https://ohioline.osu.edu/factsheet/anr-0149
ANR-0149 Agriculture and Natural Resources 02/19/2024 Clif Little, Educator, Ag/NR, Guernsey ... program. However, it is a good idea to sample silages when they are being fed and have gone through the ... 450 pounds will gain more efficiently on natural protein rather than a nonprotein nitrogen source. One ...
-
Raw Oat Safety
https://ohioline.osu.edu/factsheet/fcs-1006
canr.msu.edu/news/dry_oatmeal_needs_careful_handling Penn State Extension. (2023). Uncooked Flour: A Hazardous Ingredient? (Webpage). Retrieved from ...
-
Programs & Events
https://entomology.osu.edu/programs/outreach-and-education/wooster-outreach/programs-events
scientific exploration, inspiring appreciation and respect for the natural world. Connect With ...
-
Annual Bluegrass Weevil
https://ohioline.osu.edu/factsheet/ent-0095
ENT-0095 Agriculture and Natural Resources 01/29/2024 Henry Rice, Graduate Research Associate; ...
-
Opportunities for Sub-surface Nutrient Placement in Ohio
https://ohioline.osu.edu/factsheet/fabe-56401
FABE-564.01 Agriculture and Natural Resources 02/23/2024 John Fulton, Professor; Food, ...