Site
Search results
-
IDEA Committee
https://fst.osu.edu/about-us/idea-committee
In 2020, the IDEA committee was formed within the department. IDEA stands for Inclusion, ... Diversity, Equity, and Advocacy. The mission of the IDEA committee is to create and sustain a culture of ... IDEA Committee has hosted an annual potluck lunch on Reading Day each year. FST faculty, staff, and ...
-
December 2023 Department Highlights
https://fst.osu.edu/december-2023-department-highlights
a USDA NIFA research project. The Food Industries Center trained FDA, NOAA, U.S. Army, and state ... 4-5 pm Parker Food Science 118 March 5-8 Food Industries Center Training Course ...
-
Award Winning Faculty and Staff
https://fst.osu.edu/about-us/award-winning-faculty-and-staff
TechColumbus Innovation- Outstanding Women in Technology Monica Giusti – 2012 Waters Center of Innovation Award ...
-
Hemlock-ed In! From Cleveland’s parks to the Hocking Hills, meet our leaders conserving one of Ohio’s most spectacular evergreen trees
fish, and freshwater invertebrates. Outdoor enthusiasts touring Ohio’s Appalachian parks and natural ... indicator of ecological health and nature-based recreation and tourism in Ohio, they are under threat ... Natural Resources (ODNR) Division of Forestry, and a well-rounded team of Ohio leaders to celebrate one of ...
-
Previous Winners
https://fst.osu.edu/about-us/harris-award/previous-winners
initiatives. Prior to joining PepsiCo, Dr. Khan served as President of Global R&D Center at Takeda ... activities. Dr. Harte was also associate Director of the School’s Center for Food and Pharmaceutical Packaging ... P. Doyle is a Regents Professor of Food Microbiology and Director of the Center for Food Safety at ...
-
Recognition of historical injustices in agriculture and the importance of environmental experiences for racial healing
the thriving of these enclaves of liberation. Agenda 7:15 a.m. Doors open at Ohio State 4-H Center ... director, Ohio State’s School of Environment and Natural Resources, and Kathy Lechman, PhD, assistant dean ... system. 10:15 a.m. Karima Samadi, policy analyst, food systems, Center for Public Health Innovation, ...
-
FST Special Edition Newsletter – 2023 Autumn Semester Graduation
https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2023-autumn-semester-graduation
Congratulations to our FST AU23 Grads! Our autumn 2023 graduating students have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity to gi ...
-
November 2023 Highlights
https://fst.osu.edu/november-2023-highlights
can be used as naturally derived colorants for foods. Danielle is advised by FST Associate Chair Dr. ... informed of flavors and progress through the Parker Dairy website. The Ohio Supercomputer Center recently ...
-
October 2023 Highlights
https://fst.osu.edu/october-2023-highlights
hear about career opportunities in the dairy industry. Dairy Digressions, a podcast of the American ... Biological Chemistry and Pharmacology, and Medical Dietetics. On October 4 – 6, the Food Industries Center ... foods. The Food Industries Center recently held the Cleaning and Sanitation Basics + Advanced CIP ...
-
Environmental Scientist
year-round. Qualifications Bachelor’s degree in Botany, Biology, Ecology, Natural Resources, Environmental ...