February/March 2023 Department Highlights
Industries Center Training Course Introductory HACCP https://www.go.osu.edu/haccp April 19 ... Food Industries Center Training Course FSPCA- Preventive Controls for Human Food Training ...
Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient
milk chocolate and two years for dark chocolate. It’s not a good idea to store it in the refrigerator, ... enough fat naturally in the beans to make a smooth texture, so chocolate makers add extra. Next the cacao ... necessary because of the fat. Cocoa butter’s fat can naturally exist in six different crystal forms when it ...
FDSCTE 5710 Chemical and physical nature of food additives; functions and effects on chemical, ...
Food and Health Controversies in the 21st Century
the natural and organic labels and science behind biotech foods. Other topics of discussion include ...
4-H Mini Garden Project
a great resource for creative ideas https://kidsgardening.org/ The Whole Kids Foundation shares lesson ... ideas https://www.azed.gov/sites/default/files/2020/11/FFVP_Tomato%20Handout.pdf Tomato trading card- ...
FST Special Edition Newsletter- 2021 Autumn Graduation
charades (no idea what the game was called). I would like to thank my lab, as well as my family and friends ...
Award Winning Faculty and Staff
Outstanding Women in Technology Monica Giusti – 2012 Waters Center of Innovation Award Devin Peterson- 2012 ...
Valente Alvarez, Professor & Director, Food Industries Center- email@example.com Dairy and ... Chair and Professor- firstname.lastname@example.org Testing of natural and fortified test foods that deliver fatty ... https://u.osu.edu/cooperstone.1/ M. Monica Giusti, Professor- email@example.com Functional foods, phytonutrients, natural colorants. ...
December 2022 Department Highlights
featured in a podcast by NerdRX. On December 12 – 16, the Food Industries Center trained FDA, NOAA, U.S. ... Education Center (FREC). Congratulations to FST Graduate students Kym Man and Audrey Kuei who each won ... Dr. Devin Peterson talks about emerging research with hazelnuts in a podcast with Ohio State’s ...
January 2023 Department Highlights
On January 9 – 13, the Food Industries Center trained FDA, NOAA, U.S. Army, and state regulators ... Break March 14 – 17 Food Industries Center Training Course Better Process Control School ... (hybrid) https://www.go.osu.edu/bpcs April 17 – 18 Food Industries Center Training ...