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  1. Giant Hogweed (Heracleum mantegazzianum)

    https://ohioline.osu.edu/factsheet/anr-35

    ANR-35 03/13/2024 Reviewed by: David Marrison, Professor, Agriculture and Natural Resources; ... maculatum, poison hemlock, Daucus carota, wild carrot, and Heracleum lanatum, cow parsnip. Cow parsnip is the ...

  2. It’s a Bird, It’s a Plane, It’s a Moth: The Sphinx Moths of Ohio

    https://ohioline.osu.edu/factsheet/ent-0094

    ENT-0094 Agriculture and Natural Resources 12/18/2023 Iliana Moore, Research Senior Technician; ... seen in moth or caterpillar form in your local gardens, parks, or nature reserves. Snowberry Clearwing ... because other host plants are more abundant in the wild. Hummingbird Clearwing (Hemaris thysbe) The ...

  3. Controlling Non-Native Invasive Plants in Ohio Forests: Bush Honeysuckle

    https://ohioline.osu.edu/factsheet/F-68

    F-68 Agriculture and Natural Resources 03/11/2024 Reviewed by: Kathy Smith, Program Director, ... spring). Due to the arching nature of bush honeysuckle shrubs, access to the lower portion of the shrubs ... 16, 2010 by Kathy Smith, Program Director–Forestry, School of Environment and Natural Resources, Ohio ...

  4. Measuring Standing Trees

    https://ohioline.osu.edu/factsheet/F-35-02

    Determining Diameter, Merchantable Height, and Volume F-35 Agriculture and Natural Resources ... engage the services of an Ohio Department of Natural Resources Division of Forestry Service Forester, ... Environment and Natural Resources ...

  5. Maps, Apps and Mobile Media Marketing

    https://ohioline.osu.edu/factsheet/anr-53

    ANR-53 Agriculture and Natural Resources 03/13/2024 Reviewed by: Christie Welch, Direct Marketing ... Center grant. For additional fact sheets and other marketing resources, visit directmarketing.osu.edu. ... Engagement; Ohio State University Extension; Rob Leeds, Educator, Agriculture and Natural Resources, Ohio ...

  6. Pasteurization of Raw Milk for Home Consumption

    https://ohioline.osu.edu/factsheet/hyg-5817

    HYG-5817 Agriculture and Natural Resources 05/20/2024 Revised by: Jason Hartschuh, Field ... covered with aluminum foil). Cover the remaining jar with aluminum foil. Punch a hole in the center of the ... consumption pasteurized preserve kill bacteria Agriculture and Natural Resources ...

  7. Financial Maturity: A Guide to Increasing Financial Returns From Your Woodland

    https://ohioline.osu.edu/factsheet/f-48

    F-48 Agriculture and Natural Resources 03/12/2024 Reviewed by: Kathy Smith, Program Director, ... result in death. This age of biological maturity, which might be referred to as a tree's natural ... tree value landowners Environment and Natural Resources ...

  8. Raw Oat Safety

    https://ohioline.osu.edu/factsheet/fcs-1006

    canr.msu.edu/news/dry_oatmeal_needs_careful_handling Penn State Extension. (2023). Uncooked Flour: A Hazardous Ingredient? (Webpage). Retrieved from ...

  9. Narrow Row Spacing in Corn: Management Considerations for Ohio

    https://ohioline.osu.edu/factsheet/anr-0152

    ANR-0152 Agriculture and Natural Resources 04/08/2024 Victor Emmanuel de Vasconcelos Gomes, Post ... grain Agriculture and Natural Resources Horticulture and Crop Science ...

  10. The Parsley Family Identification Guide

    https://ohioline.osu.edu/factsheet/anr-102

    wild parsnip cow parsnip giant hogweed Agriculture and Natural Resources ... ANR-102 Agriculture and Natural Resources 10/29/2021 Mark Loux, Professor, Food, Agriculture, and ... are photos and key characteristics for five of the most common weeds: wild carrot (Daucus carota), ...

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