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  1. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

    FST-FABE-1002 Agriculture and Natural Resources 11/09/2022 Jerish Joyner Janahar Z. T. Jin V. M. ... contribution of The Ohio State University Food Safety Engineering Laboratory, Center for Clean Food Process ... Regional Research Center, USDA, Wyndmoor, PA V. M. Balasubramaniam, Professor of Food Engineering, Center ...

  2. Ag Issues Resources 2022

    https://farmoffice.osu.edu/agissuesresources2022

      PowerPoint Slides  Agricultural and Natural Resources Tax Issues Webinar- Bouchard   Webinar ...

  3. Tax School Resources 2022

    https://farmoffice.osu.edu/taxschoolresources2022

    Estates- Garvin Slides Chapter 3- Agriculture and Natural Resource Issues: Agriculture and Natural Resource ... Issues- Marrison Slides  Agriculture and Natural Resource Issues- Ward Slides Ohio House Bill 95- Lewis ... Current Partnership Issues- Business Entities- Agriculture and Natural Resources Issues   2022 TAX ...

  4. Ambrosia Coloration in Maple Trees

    https://ohioline.osu.edu/factsheet/anr-0108

    ANR-0108 Agriculture and Natural Resources 08/31/2022 Andrew J. Londo; Professor; Food, ... Agriculture and Natural Resources; Ohio State University Extension Maple trees are naturally found across ... tree ambrosia red maple sugar maple black maple silver maple boxelder Agriculture and Natural Resources ...

  5. Line Fence Law

    https://farmoffice.osu.edu/our-library/line-fence-law

    Property Law Handbook- U. of Florida Agricultural Law Center Indiana Farm Fence Laws- Purdue Extension ... Resource & Reference Center The Constitutionality of Partition Fence Statutes in the Midwest- National ... Ag Law Center ...

  6. Farming After a Stroke

    https://ohioline.osu.edu/factsheet/AEX-982.2-11

    O​hio AgrAbility Fact Sheet Series AEX-982.2 Agriculture and Natural Resources 01/26/2012 S. Dee ... when you have time and are not rushed. Stay calm and take one idea at a time. Create a communication ... Seals Work Resource Center; and John Zeller, Rural Rehabilitation Specialist, Ohio AgrAbility. ...

  7. Understanding Dimensional Changes In Wood Products

    https://ohioline.osu.edu/factsheet/F-72-11

    F-72 Agriculture and Natural Resources 11/30/2011 Eric McConnell, Ph.D., Extension Specialist, ... Forest Operations & Products, School of Environment and Natural Resources, Ohio State University ... and seasoning checks were minimized by the nature of this old-growth wood. Today's lumber comes ...

  8. Farming with Diabetes

    https://ohioline.osu.edu/factsheet/AEX-982.6-11

    O​hio AgrAbility Fact Sheet Series AEX-982.6 Agriculture and Natural Resources 01/26/2012 S. Dee ... Engineering, The Ohio State University; Josh Svarda, Program Coordinator, Easter Seals Work Resource Center ...

  9. Application of High-Pressure-Based Technologies in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1001

    FST-FABE-1001 Agriculture and Natural Resources 11/01/2022 Jerish Joyner Janahar V. M. ... natural freshness. Since pressure treatment at ambient or chilled temperatures does not inactivate ... receive minimal or reduced thermal exposure. This helps retain the natural characteristics of the foods’ ...

  10. Chestnut Anthracnose

    https://ohioline.osu.edu/factsheet/plpath-fru-0051

    PLPATH-FRU-0051 Agriculture and Natural Resources 10/27/2022 Amy Miller, Graduate Research ... of the dry nature of the lesions, disease can be confirmed in fresh chestnuts by pressing on the tip ...

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