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September 2018 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2018-highlights
foodborne illness in this recent CFAES Chow Line article. The Food Innovation Center recently hosted 280 ... natural variation in potentially bioactive tomato glycoalkaloids". He was also recently featured in ... the Tomato News newsletter. The William and Sandra Hildebolt Innovation and Entrepreneurial Endowed ...
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May 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2019-highlights
the 2019 Fred W. Tanner Lectureship Award by the Chicago Section IFT. Ohio State News recently ran ... diagnosing fibromyalgia was in the US News & World Report. Fox28 recently did a story on the research in ... – 17, the Food Industries Center trained FDA and state regulators through the FD152 Food Processing ...
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Sixty Years of Peace Corps at The Ohio State University: Honoring the Past, Preparing for the Future: April 6 & 7
event and discussion centered around global citizenship. For the many different parties who contribute ...
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December 2021 Department Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2021-department-highlights
U.S. Centers for Disease Control and Prevention (CDC) to enhance detection, response and prevention of ... December 13-17, the Food Industries Center trained FDA, NOAA, U.S. Army, and state regulators through the ...
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Balasubramaniam appointed to USDA Science and Research Advisory Board
https://fst.osu.edu/news/balasubramaniam-appointed-usda-science-and-research-advisory-board
development, and natural resources and consumer interest groups. ...
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Future Undergraduates
https://fst.osu.edu/future-students/prospective-undergraduates
nature of foods, the causes of their deterioration, and the principles underlying food processing. The ...
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Wilbur A. Gould Food Industries Center tour
https://fst.osu.edu/about-us/multimedia/wilbur-gould-food-industries-center-tour
virtual tour of the CFAES Food Industries Center. Filmed in July 2021. ...
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Seminar: Origin, domestication, evolution and differentiation of maize
https://ipa.osu.edu/events/seminar-origin-domestication-evolution-and-differentiation-maize
ancestor, have all been advocated. Was there once a wild maize from which maize could have been ... Associate Director General, International Center for Tropical Agricultural Research (CIAT) Ohio State ...
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Inaugural Distinguished Professors of Food, Agricultural, and Environmental Sciences announced
sustainable urban systems, and modeling coupled human-natural systems. She has been pivotal in providing ... launched the Flavor Research and Education Center (FREC) with eight companies. In 2016, Peterson joined ... the food industry through an industry-based center. Puskas is a professor in the Department of Food, ...
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July 2020 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights
Annual Meeting can be found here. Ohio State News featured Dr. Melvin Pascall and the study he is leading ... Ohio. The CFAES Chow Line recently featured the Center for Foodborne Illness Research and Prevention ... Center. The Chow Line also used Dr. Barb Kowalcyk as a resource for a story about not bleaching your food. ...