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  1. Advanced Agricultural Communication Technology

    https://acel.osu.edu/courses/agrcomm-5530

    audiences in agriculture and natural resources. Prereq: Not open to students with credit for 350 or AEE 532. ...

  2. CFAES Award Recipients from the Office of Research and Graduate Education

    https://cfaes.osu.edu/features/cfaes-award-recipients-from-the-office-research-and-graduate-education

    treatment. Distinguished Interdisciplinary Team Research Award Program of Excellence in Natural Rubber ... demonstration, market entry, and growth of a domestic natural rubber industry. Natural rubber is an agricultural ... this extended natural rubber supply chain. PENRA focuses on the creation of the science, technology, ...

  3. CFAES Award Recipients from OSU Extension

    https://cfaes.osu.edu/features/cfaes-award-recipients-from-osu-extension

    the bi-monthly publication, Buckeye Dairy News. Distinguished Early Career Extension Professional ... within CFAES (Extension, Horticulture and Crop Science, School of Environment and Natural Resources, ...

  4. Context-Based Learning in Agriscience Education

    https://acel.osu.edu/courses/ase-4189

    understand and develop best practices in teaching and learning centered around youth development and ...

  5. December 2022 Department Highlights

    https://fst.osu.edu/december-2022-department-highlights

    featured in a podcast by NerdRX. On December 12 – 16, the Food Industries Center trained FDA, NOAA, U.S. ... Education Center (FREC). Congratulations to FST Graduate students Kym Man and Audrey Kuei who each won ... Dr. Devin Peterson talks about emerging research with hazelnuts in a podcast with Ohio State’s ...

  6. Campaign Design and Management in Agricultural Organization

    https://acel.osu.edu/courses/agrcomm-5130

    client-centered campaign for a company or organization in Columbus. Prereq: Jr standing or above, and AgrComm ...

  7. Dr. Devin Peterson

    https://fst.osu.edu/our-people/dr-devin-peterson

    Center, a partnership between academic researchers and industry leaders focused on the creation, exchange, ... mechanisms of delivery. Director of the Flavor Research and Education Center.- Any- Journal article Book/book ...

  8. Pancakes won’t turn you into a zombie as in HBO’s ‘The Last of Us,’ but fungi in flour have been making people sick for a long time

    https://fst.osu.edu/news/pancakes-won%E2%80%99t-turn-you-zombie-hbo%E2%80%99s-%E2%80%98-last-us%E2%80%99-fungi-flour-have-been-making-people-sick-long

    make it into the flour. Killing microorganisms in flour The good news is that most fungi and other ... outbreak of ergotism that led its victims to hallucinate, though many have disputed this idea. Wheat is  ...

  9. Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient

    https://fst.osu.edu/news/chocolate-chemistry-%E2%80%93-food-scientist-explains-how-beloved-treat-gets-its-flavor-texture-and

    milk chocolate  and two years for dark chocolate. It’s not a good idea to store it in the refrigerator, ... enough fat naturally in the beans to make a smooth texture, so chocolate makers add extra. Next the cacao ... necessary because of the fat. Cocoa butter’s fat can naturally exist in six different crystal forms when it ...

  10. CFAES is advancing our understanding of wildlife, wildlife habitat, management, and conservation for generations to come.

    https://cfaes.osu.edu/features/cfaes-is-advancing-our-understanding-wildlife-wildlife-habitat-management-and-conservation

    Human-wildlife relationships reflect the interactions between natural and social systems. As ... natural and cultural environments change, so do the challenges. Biodiversity loss, invasive species, ... land grant mission of The Ohio State University, the CFAES School of Environment and Natural Resources ...

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