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  1. Communiqué February 13, 2013

    https://extension.osu.edu/about/communique/2013-02-13

    and willingness to share ideas and grow in their profession are exemplary and motivate me to work hard ... Learn is February 15 Joe Donnermeyer with the School of Environment and Natural Resources will speak on ... lechman.1@osu.edu). The session will take place in room 214, Nationwide & Ohio Farm Bureau 4-H Center at 11:30 ...

  2. FIRST RUN FRIDAYS Bullying in the Workplace

    https://leadershipcenter.osu.edu/events/first-run-fridays-bullying-workplace

    determine if they should be added to the Leadership Center’s signature workshop rotation in the future. ...

  3. June 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2017-highlights

    Consultation Center during the recent Global Cold Chain Expo in Chicago. Dr. Ahmed Yousef and Dr. Abigail ...

  4. What will it be Today? Conflict, Compete or Collaborate

    https://leadershipcenter.osu.edu/events/what-will-it-be-today-conflict-compete-or-collaborate-0

    professional development hours. If you have questions, contact the OSU Leadership Center at 614-292-3114 or ...

  5. The Skilled Facilitator: Techniques and Tools-SOLD OUT

    https://leadershipcenter.osu.edu/events/skilled-facilitator-techniques-and-tools-sold-out

    for idea generation, prioritizing, unanimity, and reaching consensus • Learn and experience an ...

  6. June 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2019-highlights

    now part of a new Center for Applied Plant Sciences-sponsored Scientific Team (BAIT) led by Dr. ...

  7. December 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2017-highlights

    Center hosted the FSPCA Preventive Controls for Human Food Training on December 6 – 8. This 2 ½ day ...

  8. June 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2018-highlights

    their website about recent FST graduate Anna Schmenk. The Food Industries Center held its annual ...

  9. August 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2019-highlights

    a Zeiss Observer.  The Food Industries Center, with lead instructor Dr. Valente Alvarez, conducted two ...

  10. A&P Staffing Guidelines

    https://extension.osu.edu/policy-and-procedures-handbook/iii-faculty-and-staff/ap-staffing-guidelines

    Redesign project. Over the next several years, university and Medical Center human resources offices will ... ability to qualify for a change in job category. Due to the nature of the varied responsibilities of the ... presentations, news releases, circulars, etc.; (4) in-house technical documents; (5) record maintenance; (6) ...

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