Dr. Valente Alvarez
614-688-4961 140 Howlett Hall Valente Alvarez, Director of the Food Industries Center, has over 30 years of ... directing, marketing, promotion, and all daily aspects of running the Food Industries Center. He graduated ...
FST Special Edition Newsletter- 2021 Summer Graduation
Guatemala with the Center for Foodborne Illness Research and Prevention. However, he noted that his good ... the colleagues at the Flavor Research and Education Center (FREC) who supported and inspired ...
CFAES names Ahmed Yousef one of three 2020–2021 Distinguished Professors
By the CFAES News Team. COLUMBUS, Ohio—The Ohio State University College of Food, Agricultural, ... Environment and Natural Resources M. Susie Whittington, professor of agriscience education in the Department ... natural alternatives to synthetic food preservatives. Among his achievements, he and his research team ...
Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning
The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University is ... Department. Original article from the Center for Foodborne Illness Research and Prevention ...
May 2021 Highlights
Adeline is a postdoctoral researcher at the Flavor Research Education Center (FREC). Congratulations to ... our FoodSURE program. The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State ... Center trained FDA, NOAA, U.S. Army, and state regulators through the FD152 Food Processing & ...
May 2019 Highlights
the 2019 Fred W. Tanner Lectureship Award by the Chicago Section IFT. Ohio State News recently ran ... diagnosing fibromyalgia was in the US News & World Report. Fox28 recently did a story on the research in ... – 17, the Food Industries Center trained FDA and state regulators through the FD152 Food Processing ...
August Highlights 2020
Science Meets Food. In a year when much of the news has been negative, many undergraduates in the ... a complete list of the awardees. On August 10 – 14, the Food Industries Center trained FDA and state ... Program Manager, OSU Graduate School 4-5pm* September 9 FST Seminar FST Centers at ...
Barringer Named Managing Site Director of CAPPS
director of the Center for Advanced Processing and Packaging Studies (CAPPS). CAPPS is a National Science ... Foundation (NSF) founded Industry University Cooperative Research Center (IUCRC) that has fostered this ... increasing the impact of the center on the food industry. Dr. Barringer joined The Ohio State University in ...
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Balasubramaniam receives 2021 IFT Achievement Award
vegetables. Her research centers on creative solutions to food safety challenges, and her findings have ... Food Science and director of the Sensory Evaluation Center at Penn State; he also holds graduate ...