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  1. May 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2018-highlights

    The department graduated 21 undergraduate students, 3 Masters students, and 4 PhD’s during the spring semester graduation. Congratulations and best of luck to our new alumni. During our department’s spring semester graduation party, a number of awards wer ...

  2. Communiqué April 24, 2013

    https://extension.osu.edu/about/communique/2013-04-24

    Some Positive News OSUE Innovative Grant Proposals Due May 15 CFAES Diversity Catalyst Team Wins Award ... it.”- William Arthur Ward Back to Top OSUE Budget Update – Still in Progress, but Some Positive News ... sequestration amounts, but we are pleased with the news at this time. State Budget: We asked for a 3.1% ...

  3. News

    https://extops.cfaes.ohio-state.edu/news

    ...

  4. Phytochemicals Lab hosts Philippine Scientists

    https://fst.osu.edu/news/phytochemicals-lab-hosts-philippine-scientists

    intensive hands-on course: Natural Dyes and Food Colorants R&D Program. Dr. Sigurdson and other members ...

  5. Focus on Flavor

    https://fst.osu.edu/news/focus-flavor

    New Ohio State center aims to unearth secrets to make foods healthier  COLUMBUS, Ohio — What if ... These are the types of questions being tackled by the  Flavor Research and Education Center, newly ... convenient,” said  Devin Peterson, director of the center and professor in the  Department of Food Science and ...

  6. December 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2017-highlights

    Center hosted the FSPCA Preventive Controls for Human Food Training on December 6 – 8. This 2 ½ day ...

  7. August 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2019-highlights

    a Zeiss Observer.  The Food Industries Center, with lead instructor Dr. Valente Alvarez, conducted two ...

  8. Performance Management & Coaching

    https://leadershipcenter.osu.edu/events/performance-management-coaching

    share ideas with colleagues.   PM Session: Strengthen Your Coaching Skills as Supervisors (Facilitated ... professional development hours. If you have questions, contact the OSU Leadership Center at 614-292-3114 or ...

  9. June 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2018-highlights

    their website about recent FST graduate Anna Schmenk. The Food Industries Center held its annual ...

  10. Social Media, Food Science and Me

    https://fst.osu.edu/news/social-media-food-science-and-me

    more than likely some falsehood—so I want to back up and break some of these circulating ideas down. ...

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