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FST Special Addition Newsletter – 2022 Autumn Semester Graduation
https://fst.osu.edu/fst-special-addition-newsletter-%E2%80%93-2022-autumn-semester-graduation
Congratulations to our FST AU22 Graduates! Our autumn 2022 graduating students have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity t ...
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Take the "Unwrap Your Gifts" Wellness Challenge!
https://wayne.osu.edu/news/take-unwrap-your-gifts-wellness-challenge
more – all wrapped up with new gift ideas? Join Ohio State University Extension for the “Unwrap Your ...
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October 2022 Department Highlights
https://fst.osu.edu/october-2022-department-highlights
and Scholarship competition. The Food Industries Center held the Cleaning and Sanitation Basics ... Simmons led the Food Industries Center’s Introductory HACCP workshop on October 25 – 26. Upon successful ... The Food Industries Center conducted a virtual Better Process Control School for Darigold (Boise, ID) ...
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Post-Fair Life in 4-H
https://wayne.osu.edu/news/post-fair-life-4-h
Board (JFB), Senior Fair Board and OSU Extension Staff on rules, clinic dates, clinic topic ideas, and ... other new ideas they have! They take time away from their families to make sure that our 4-H Exhibitors ...
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Recognition Banquet
https://wayne.osu.edu/program-areas/4-h-youth-development/recognition-banquet
4-H youth, family members, and volunteers gathered at the Wayne County Fair Event Center on Thursday ...
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The Night Devoted to Recognizing our "Stars" of 4-H
https://wayne.osu.edu/news/night-devoted-recognizing-our-stars-4-h
popcorn and a show! Over 520 guests showed at the Wayne County Fairgrounds in the Event Center. That is ...
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September 2022 Department Highlights
https://fst.osu.edu/september-2022-department-highlights
Instructor. Steven is a program specialist in the Food Industries Center. Dr. Lynn Knipe and Dr. Lyda Garcia ... Center during the 2022 Farm Science Review. The Journal of Dairy Science (JDS) recognized Dr. Rafael ... compounds and enzymes in food was highlighted in an article in Daily Meal. The Food Industries Center, in ...
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Endowed Chairs and Distinguished Professors
https://fst.osu.edu/research/endowed-chairs
research news out to the food processing industry and informing consumers to improve food safety; and ... joining OSU, Dr. Yousef has been searching for natural alternatives to currently used synthetic food ... the Food Industries Center. OSU recognized that the food industry constitutes a major segment of the ...
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Post-Harvest Sanitation in Orchards and Vineyards Can Reduce Disease Pressure
the Agriculture and Natural Resources Extension Educator with Ohio State University Extension – Wayne ... information, visit cfaesdiversity.osu.edu agriculture natural resources ANR vineyard orchard plant disease ...
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IDEA Committee
https://fst.osu.edu/about-us/idea-committee
In 2020, the IDEA committee was formed within the department. IDEA stands for Inclusion, ... Diversity, Equity, and Advocacy. The mission of the IDEA committee is to create and sustain a culture of ... Multicultural Lunch: 4/26/2022 at 11:30 am The IDEA Committee hosts an annual potluck lunch on Reading Day each ...