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December 2017 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2017-highlights

Center hosted the FSPCA Preventive Controls for Human Food Training on December 6 – 8. This 2 ½ day ...

June 2018 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2018-highlights

their website about recent FST graduate Anna Schmenk. The Food Industries Center held its annual ...

August 2019 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2019-highlights

a Zeiss Observer. The Food Industries Center, with lead instructor Dr. Valente Alvarez, conducted two ...

Snider to complete internship with Hardin County Extension

https://acel.osu.edu/news/snider-complete-internship-hardin-county-extension

preparing and submitting news releases to local news outlets, among leading a variety of other presentation ...

Eight ACEL students selected for OSU Extension internships

https://acel.osu.edu/news/eight-acel-students-selected-osu-extension-internships

with community leaders and volunteers Developing news articles, exhibits, brochures, marketing ...

ACEL recognizes National FFA Week

https://acel.osu.edu/news/acel-recognizes-national-ffa-week

and a lifetime of informed choices in the global agriculture, food, fiber and natural resources ...

ACEL students compete in research forums

https://acel.osu.edu/news/acel-students-compete-research-forums

Sciences and the School of Environment and Natural Resources are invited to participate, provided they have ...

Food Science Grad Student Advises U.S. Policy-Makers on Global Food Security

https://fst.osu.edu/news/food-science-grad-student-advises-us-policy-makers-global-food-security

Agency for International Development's Feed the Future initiative. To read more: https://cfaes.osu.edu/news/articles/food-science-grad-student-advises-us-policy-makers-global-food-security ...

Phytochemicals Lab hosts Philippine Scientists

https://fst.osu.edu/news/phytochemicals-lab-hosts-philippine-scientists

intensive hands-on course: Natural Dyes and Food Colorants R&D Program. Dr. Sigurdson and other members ...

September 2017 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2017-highlights

Balasubramaniam PhD, and Steven Schwartz PhD. Click here for the article. The Food Industries Center has launched ...

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