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  1. Preventing Falls from Trees for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892242

    Natural Resources 06/07/2018 Agricultural Safety and Health Program Objective: To prevent falls while ... A full-body harness wraps around the waist, shoulders, and legs. It has a D-ring in the center of the back to ... tailgate safety training for landscaping and horticultural services Agriculture and Natural Resources ...

  2. Yersinia Enterocolitica: A Rare but Important Food Safety Concern for Young Children and Immune-compromised Individuals

    https://ohioline.osu.edu/factsheet/HYG-5574-11

    people attribute their illness to a virus or flu. The local Health Department and Centers for Disease ... other animals, and after sneezing or coughing. References Centers for Disease Control and Prevention. ... cdc.gov/yersinia/index.html. Centers for Disease Control and Prevention. (2011). Vital signs: Incidence and trends of infection ...

  3. Canning Tomato Products

    https://ohioline.osu.edu/factsheet/HYG-5337

    familiar "ping" as the jars cool. Look for the slight depression in the lid's center. When ... completely cooled, test for proper seal by pushing down on center of lid; lid should not pop up and down. ... Family and Consumer Sciences. "National Center for Home Food Preservation."  ...

  4. Guidelines for Applying Liquid Animal Manure to Cropland with Subsurface and Surface Drains

    https://ohioline.osu.edu/factsheet/ANR-21

    ANR-21 Agriculture and Natural Resources 10/29/2009 James J. Hoorman, Water Quality/Grants, ... University; Michael J. Monnin and Frank E. Gibbs, Ohio Natural Resources Conservation Service, and Susanne R. ... Reamer and Michael I. Gangwar, Michigan Natural Resources Conservation Service, team members who helped ...

  5. Resolving Conflict Constructively and Respectfully

    https://ohioline.osu.edu/factsheet/HYG-5196

    Sciences, Ohio State University Extension Conflict is a natural part of life brought on by our different ... them all. Be non-judgmental of the other person's ideas. 3. Explore advantages and disadvantages ...

  6. Types of Nutrition Incentives Offered at Ohio Farmers Markets and How They are Funded (Nutrition Incentives Series)

    https://ohioline.osu.edu/factsheet/cdfs-4109

    Specialist, The Ohio State University, South Centers Hallie Williams, Educator, Agriculture and Natural ... University, South Centers Nutrition incentives support the purchase of fruits and vegetables by low-income ... the U.S. most often serve individuals and families participating in SNAP (Center for Agriculture & ...

  7. Cork Spot and Bitter Pit of Apples

    https://ohioline.osu.edu/factsheet/plpath-fru-01

    not confined to these natural openings or pores. Control of Bitter Pit For bitter pit, the best ...

  8. Selecting, Storing, and Serving Ohio Cabbage

    https://ohioline.osu.edu/factsheet/hyg-5513

    Extension Cabbage was originally found growing wild on the seashore of Southern Europe, England, and ... natural resources at Ohio State University Extension, or a master gardener volunteer. Selection Look for ... Healthy Dinners and Sides.” Lenoir County Center, North Carolina State Extension. National Center for Home ...

  9. Best Practices for Effective Spraying in Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-539

    FABE-539 Agriculture and Natural Resources 01/12/2022 Erdal Ozkan, Professor and Extension State ... future considering the significant interest in and popularity of the idea of drone spraying. ... level of skill and knowledge than all other operations required to grow crops. Because of the nature of ...

  10. Lawn Mowing

    https://ohioline.osu.edu/factsheet/hyg-5816

    HYG-5816 Agriculture and Natural Resources 12/27/2023 Tyler Q. Carr, Assistant Professor, ...

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