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  1. Ohio State Health & Wellness Resources

    https://ansci.osu.edu/newsletter/student-newsletter/march-9-2015/helpful-resources/ohio-state-health-wellness-resources

    Emergency: Dial 911 University Police: 614-292-2121 Student Advocacy Center: 614-292-1111 Student ... Services: 614-292-3307 Multicultural Center: 614-688-8449 Student Wellness Program: 614-292-4527 University ...

  2. Animal Welfare Laboratory

    https://ansci.osu.edu/courses/animsci-3480

    functioning, affective state, and natural living. Course activities provide core concepts primarily in the area ...

  3. Marilia Chiavegato

    https://ansci.osu.edu/our-people/marilia-chiavegato-0

    departments. My research interests center on manipulation of crop-livestock management strategies to achieve ...

  4. Faculty Expertise

    https://fst.osu.edu/research-and-centers/faculty-expertise

    Valente Alvarez, Professor & Director, Food Industries Center-   alvarez.23@osu.edu   Dairy and ... and Professor- belury.1@osu.edu   Testing of natural and fortified test foods that deliver fatty acids ... https://u.osu.edu/cooperstone.1/ M. Monica Giusti, Professor- giusti.6@osu.edu Functional foods, phytonutrients, natural colorants. ...

  5. Emily Reinarts

    https://ansci.osu.edu/our-people/emily-reinarts

    Emily Reinarts Manager-Animal Herd NE reinarts.1@osu.edu Columbus Swine Center 3671 Kays Ave. ...

  6. Jordan Welsh

    https://ansci.osu.edu/our-people/jordan-welsh

    Jordan Welsh Supervisor, Agricultural Administration welsh.172@osu.edu 330-263-3759 Poultry Center ...

  7. Gregg Fogle 2023 Distinguished Staff Award recipient

    https://ansci.osu.edu/news/gregg-fogle-2023-distinguished-staff-award-recipient

    Gregg Fogle,  Small Ruminant Research and Teaching Center Manager with the College of Food, ... Diversity in People and Ideas, Change and Innovation, Simplicity in Our Work, Empathy and Compassion, and ...

  8. Advanced Pasteurization Workshop

    https://foodindustries.osu.edu/events/advanced-pasteurization-workshop

    or emergency, the Food Industries Center will reschedule or cancel the course. If a course ...

  9. Inductees

    https://fst.osu.edu/node/566

    University. Most of his career was spent in the Center for Food Safety and Applied Nutrition at the Food and ... his ideas and innovations relative to the processing and packaging of milk and other beverages, method ... California. Following retirement from Abbott, she went on to serve as the Facility Quality Manager at Nature ...

  10. Comparative Animal Nutrient Metabolism

    https://ansci.osu.edu/courses/animsci-5530

    selection. Includes comprehensive discussions of nutrient handling in domesticated, captive and wild animal ...

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