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June and July 2023 Highlights

https://fst.osu.edu/june-and-july-2023-highlights

high-pressure processing. Dr. Christopher Simons was a guest of Ohio State’s INSPIRE podcast on the topic of ... picky eaters where he discussed the science behind our food choices. Click here to access the podcast ... participant Talia Katz, FST alum Dr. Aishwarya Badiger, and Dr. Christopher Simons. Ohio State News also ...

February 2024 Highlights

https://fst.osu.edu/february-2024-highlights

protein links with customization using machine learning. The Food Industries Center conducted a virtual ... Jimenez-Flores. Upcoming Events March 5-8 Food Industries Center Training Course Better ... Lobby June 25-28 Food Industries Center Training Course Food Extrusion Workshop ...

Dr. Valente Alvarez

https://fst.osu.edu/our-people/dr-valente-alvarez

Howlett Hall Valente Alvarez, Director of the Food Industries Center, has over 30 years of combined ... directing, marketing, promotion, and all daily aspects of running the Food Industries Center. He graduated ...

January 2024 Highlights

https://fst.osu.edu/january-2024-highlights

the department. Ohio State News recently featured the College’s story about it. Congratulations to our ... Food Industries Center Training Course Better Process Control School (hybrid) ...

October 2023 Highlights

https://fst.osu.edu/october-2023-highlights

hear about career opportunities in the dairy industry. Dairy Digressions, a podcast of the American ... Biological Chemistry and Pharmacology, and Medical Dietetics. On October 4 – 6, the Food Industries Center ... foods. The Food Industries Center recently held the Cleaning and Sanitation Basics + Advanced CIP ...

Dr. Ahmed Yousef

https://fst.osu.edu/our-people/dr-ahmed-yousef

OSU, Dr. Yousef has been searching for natural alternatives to currently used synthetic food ...

Food Science and Technology Awarded Good-to-Great Grant

https://fst.osu.edu/news/food-science-and-technology-awarded-good-great-grant

Originally published by Ohio State News Good-to-Great Grants recipients announced The grants ... all campuses; engage with centers and institutes; collaborate with external communities; advance Ohio ... units that shared their best ideas for creating partnerships across departments, colleges and ...

August 2023 Highlights

https://fst.osu.edu/august-2023-highlights

accelerated degradation capabilities in landfills.” Flavor Research and Education Center (FREC) researchers ... Industries Center’s hybrid Better Process Control School, with lectures from Steven Simmons, Matt Papic, ... prevent public health hazards in low-acid and acidified low-acid canned foods. The Food Industries Center ...

November 2023 Highlights

https://fst.osu.edu/november-2023-highlights

can be used as naturally derived colorants for foods. Danielle is advised by FST Associate Chair Dr. ... informed of flavors and progress through the Parker Dairy website. The Ohio Supercomputer Center recently ...

December 2023 Department Highlights

https://fst.osu.edu/december-2023-department-highlights

a USDA NIFA research project. The Food Industries Center trained FDA, NOAA, U.S. Army, and state ... 4-5 pm Parker Food Science 118 March 5-8 Food Industries Center Training Course ...

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