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December 2017 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2017-highlights
Center hosted the FSPCA Preventive Controls for Human Food Training on December 6 – 8. This 2 ½ day ...
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Blender Bike 2017
https://lucas.osu.edu/news/blender-bike-2017
& local farmers), Jackson Street in front of One Government Center, Toledo. Tuesday, July 11 th, ... local farmers), Jackson Street in front of One Government Center, downtown Toledo. Saturday July 29, ... Government Center, downtown Toledo. Thursday August 10, Sylvania Area Family Services community celebration ...
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June 2018 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2018-highlights
their website about recent FST graduate Anna Schmenk. The Food Industries Center held its annual ...
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June 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2019-highlights
now part of a new Center for Applied Plant Sciences-sponsored Scientific Team (BAIT) led by Dr. ...
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May 2018 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2018-highlights
The department graduated 21 undergraduate students, 3 Masters students, and 4 PhD’s during the spring semester graduation. Congratulations and best of luck to our new alumni. During our department’s spring semester graduation party, a number of awards wer ...
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Chow Line: Food Safety Hotline Provides Answers to Consumers' Food Questions
https://fst.osu.edu/news/chow-line-food-safety-hotline-provides-answers-consumers-food-questions
answers to your food safety questions. Created in 1985 by the CFAES Food Industries Center as a service to ... members from the Food Industries Center, CFAES’s Department of Food Science and Technology, and related ... Agricultural Research and Development Center. Send questions to Chow Line, c/o Tracy Turner, 364 W. Lane Ave., ...
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Northwest Ohio Green Industry Summer Session
https://lucas.osu.edu/events/northwest-ohio-green-industry-summer-session
sessions for garden center employees, landscapers, turf manager, supervisory staff, and Master Gardeners ...
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September 2017 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2017-highlights
Balasubramaniam PhD, and Steven Schwartz PhD. Click here for the article. The Food Industries Center has launched ...
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Chow Line: Internal Temperature of 165 F Needed for Chicken to Prevent Foodborne Illness
to the Centers for Disease Control and Prevention. It’s best to use a food thermometer placed in the ... Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Tracy Turner, 364 ...
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Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases
https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases-0
coli that the Centers for Disease Control and Prevention says is closely related genetically to the ... Extension and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Tracy ...