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Registration Open for OVIFT Symposium
https://fst.osu.edu/news/registration-open-ovift-symposium
March 17, 2014 and will be held at the Nationwide and Ohio Farm Bureau 4-H Center from 9:00 am – 4:30 ...
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GAP (Good Agricultural Practices) Training
https://lucas.osu.edu/events/gap-good-agricultural-practices-training
be at the Toledo Botanical Garden Conference Center, 5403 Elmer Drive, Toledo, Ohio 43615. The ...
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Got Concerns? Dairy Scholar Extols Nutritional Virtues of Milk
https://fst.osu.edu/news/got-concerns-dairy-scholar-extols-nutritional-virtues-milk
University for 21 years, spending the last three as director of the Center for Applications in Biotechnology ...
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Online Food Directories for Ohio Consumers
https://lucas.osu.edu/fooddirectories
Winery Christmas tree farm Pick-your-own or U-pick Garden center/retail greenhouse Agritourism (corn ...
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Better Process Control School
https://fst.osu.edu/about-us/events/better-process-control-school
Industries Center is an FDA, USDA, and FSIS required course for processors of low-acid or acidified foods. ... a certificate from The Wilbur A. Gould Food Industries Center. Course Fee The cost to attend is $750 per person ... Wilbur A. Gould Food Industries Center offers customized sessions of the Better Process Control School ...
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Dr. Bruce Harte to give Harris Award Lecture
https://fst.osu.edu/news/dr-bruce-harte-give-harris-award-lecture
Harte was also associate Director of the School’s Center for Food and Pharmaceutical Packaging Research ...
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Dr. Ken Lee named 2014 recipient of the Harold Macy Award
https://fst.osu.edu/news/dr-ken-lee-named-2014-recipient-harold-macy-award
and a Founding Member of IFT. Ken Lee is director of the Food Innovation Center at The Ohio ...
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The Center for Innovative Technologies- What the future holds for CIFT
https://fst.osu.edu/events/center-innovative-technologies-what-future-holds-cift
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News
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Print News Releases
https://fst.osu.edu/extensionoutreach/print-news-releases
Crazy for cocoa class: Students eat up info in chocolate course (Feb 2010) Students fill ag schools to learn high-tech food production (Jan 2010) Ohio The State of Perfect Balance (Jan 2010) Food Scientist Uses High Pressure to Keep Food Safe-- for a Long ...