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Endowed Chairs and Distinguished Professors
https://fst.osu.edu/research/endowed-chairs
research news out to the food processing industry and informing consumers to improve food safety; and ... joining OSU, Dr. Yousef has been searching for natural alternatives to currently used synthetic food ... the Food Industries Center. OSU recognized that the food industry constitutes a major segment of the ...
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Dr. Ryan Schmiesing
https://acel.osu.edu/our-people/dr-ryan-schmiesing
planning for the Nationwide & Ohio Farm Bureau 4-H Center. His research and published work in ...
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July 2022 Department Highlights
https://fst.osu.edu/july-2022-department-highlights
regulations in a story from Spectrum News 1. FST alumnus Brittany Towers Lewis (BS’11, MS’13) was featured in ... Severyn – Social Media Chair. The Food Industries Center conducted an onsite Better Process Control ... Food Industries Center Training Course Better Process Control School (hybrid) ...
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Mission and Vision
https://acel.osu.edu/about-us/mission-and-vision
diversity in our thoughts, ideas, and human capital portfolio. Demonstrate excellence in our teaching. ...
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Faculty Expertise
https://fst.osu.edu/research-and-centers/faculty-expertise
Valente Alvarez, Professor & Director, Food Industries Center- alvarez.23@osu.edu Dairy and ... Department Chair and Professor- belury.1@osu.edu Testing of natural and fortified test foods that deliver ... https://u.osu.edu/cooperstone.1/ M. Monica Giusti, Professor- giusti.6@osu.edu Functional foods, phytonutrients, natural colorants. ...
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Inductees
was spent in the Center for Food Safety and Applied Nutrition at the Food and Drug Administration ... Officer and later as Chairman of the Board. He has been granted 30 patents for his ideas and innovations ... retirement from Abbott, she went on to serve as the Facility Quality Manager at Nature’s One, a manufacturer ...
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Diversity, Equity and Inclusion
https://acel.osu.edu/diversity
RESOURCES Office of Diversity and Inclusion Office of Institutional Equity Student Life Multicultural Center ...
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Future Undergraduates
https://fst.osu.edu/future-students/prospective-undergraduates
nature of foods, the causes of their deterioration, and the principles underlying food processing. The ...
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FST Special Edition Newsletter – 2022 Summer Graduation
https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-summer-graduation
intro to food processing class (witnessing so much creative ideas and free food!), and lastly the lab ...
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Colby Gregg
https://acel.osu.edu/our-people/colby-gregg
methods approaches. Agriculture/Science/Nature education in formal, informal, and nonformal settings ...