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  1. Inductees

    https://fst.osu.edu/node/566

    was spent in the Center for Food Safety and Applied Nutrition at the Food and Drug Administration ... Officer and later as Chairman of the Board. He has been granted 30 patents for his ideas and innovations ... retirement from Abbott, she went on to serve as the Facility Quality Manager at Nature’s One, a manufacturer ...

  2. June 2022 Department Highlights

    https://fst.osu.edu/june-2022-department-highlights

    – 19               Food Industries Center Training Course Better Process Control School (hybrid) ... https://www.go.osu.edu/bpcs Oct 18 – 20                       Food Industries Center Training Course Cleaning and Sanitation ... Center Training Course Introductory HACCP https://www.go.osu.edu/haccp Nov 9 – 11                         ...

  3. May 2022 Department Highlights

    https://fst.osu.edu/may-2022-department-highlights

    Center for Advanced Processing and Packaging Studies (CAPPS). The department hosted their annual ... from oil and gas, which come originally from plants, why isn’t it biodegradable?” Ohio State News ... from the Ohio State’s Flavor Research and Education Center (FREC) that focuses on using new techniques ...

  4. Cleaning and Sanitation Basics

    https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-2

    registration or weather emergency, the Food Industries Center will reschedule or cancel the course. If a course ...

  5. Better Process Control School (hybrid)

    https://foodindustries.osu.edu/events/better-process-control-school-hybrid

    Gould Food Industries Center, is required by FDA and USDA-FSIS for processors of low-acid and acidified ... scores will receive a certificate from The Wilbur A. Gould Food Industries Center. Course Fee The cost to ... attendee registration, the Food Industries Center will reschedule or cancel the course. If a course ...

  6. Advanced CIP

    https://foodindustries.osu.edu/events/advanced-cip-2

    weather emergency, the Food Industries Center will reschedule or cancel the course. If a course ...

  7. Future Undergraduates

    https://fst.osu.edu/future-students/prospective-undergraduates

    nature of foods, the causes of their deterioration, and the principles underlying food processing. The ...

  8. Dr. Hua Wang

    https://fst.osu.edu/our-people/dr-hua-wang

    diseases impacted by destructed gut microbiota https://www.eurekalert.org/news-releases/703018. Since 2020, ... ASM news release: Antibiotics: Change Route of Delivery to Mitigate Resistance  Antibiotics: Change ... of Antibiotic Resistance  https://cfaes.osu.edu/news ...

  9. Upcoming HACCP and FSMA-PCHF Workshops

    https://foodindustries.osu.edu/news/upcoming-haccp-and-fsma-pchf-workshops

    The Food Industries Center is offering an  Introductory HACCP Workshop  on October 25-26, ...

  10. Better Process Control School meets FDA & USDA regulations

    https://foodindustries.osu.edu/news/better-process-control-school-meets-fda-usda-regulations-1

    The Food Industries Center is hosting Ohio State’s 52 nd annual Better Process Control School ...

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