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Tyler T. Zimpfer
https://students.cfaes.ohio-state.edu/node/4851
fundamentally. Tyler reflected, “Coming into college, I didn’t consider myself a relationship-centered person. ...
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Ava I. Forystek
https://students.cfaes.ohio-state.edu/node/4867
helped reestablish natural populations of the species throughout Southern Ohio. DNA Ava extracted from ...
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Thania N. Ortiz Santiago
https://students.cfaes.ohio-state.edu/node/4858
toward naturally sourced food pigments. Her internship at Jeni’s Splendid Ice Creams saw Thania applying ...
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Gautam A. Apte
https://students.cfaes.ohio-state.edu/node/4875
Gautam Apte School of Environment and Natural Resources Forestry, Fisheries, and Wildlife- ...
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Emily E. Thimmes
https://students.cfaes.ohio-state.edu/node/4853
knowledge of and that did not come naturally, Emily was truly challenged; by rising to the challenge and ...
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Preston R. Sheets
https://students.cfaes.ohio-state.edu/node/4856
Brazil’s agriculture, natural resources, and environment. Preston’s internship at John Deere World ...
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2022 CFAES Distinguished Senior Award Recognition Artifacts
https://students.cfaes.ohio-state.edu/node/4845
reception at the Nationwide and Ohio Farm Bureau 4-H center and via a YouTube video premiere on the Ohio ...
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FST Special Edition Newsletter- 2021 Autumn Graduation
charades (no idea what the game was called). I would like to thank my lab, as well as my family and friends ...
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Dr. Barbara Kowalcyk
https://fst.osu.edu/our-people/dr-barbara-kowalcyk
Centers for Disease Control and Prevention’s Board of Scientific Counselors FSMA Surveillance Working ... Group. She also serves on the Board of Directors for the Center for Foodborne Illness Research & ... using system-based approaches that promote One Health. Director of the Center for Foodborne Illness ...
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February 2022 Department Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2022-department-highlights
leadership. CFAES News reported on the installation of ultra-shear technology in the department’s Advanced ... the Center for Foodborne Illness Research and Prevention (CFI) is the lead author of an article ... Committee of INFORMS. Dr. Valente B. Alvarez led the Food Industries Center’s virtual Better Process Control ...