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Alumni
https://entomology.osu.edu/alumni
Extension Mary currently serves as an OSU Extension Educator in Agriculture & Natural Resources in ... Center (OARDC) in Wooster. Ashley uses these experiences to provide research-based information and ...
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Ohio State Researchers: Milk Date Labels Contribute to Food Waste
https://fst.osu.edu/news/ohio-state-researchers-milk-date-labels-contribute-food-waste
household spending more than $2,000 annually on wasted food, according to a study by the Natural Resources ...
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Agronomy Day, including Agricultural Fertilizer Certification
https://fairfield.osu.edu/events/agronomy-day-including-agricultural-fertilizer-certification
Business Management Leader, and Dr. Ed Lentz, Extension Educator in Ag and Natural Resources. Participants ...
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We Are "Extension"
https://fairfield.osu.edu/news/we-are-extension
and Consumer Sciences, Ag and Natural Resources, SNAP-Ed or Master Gardeners. But, with all that ...
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Lunch and Learn: Basic Beekeeping
https://fairfield.osu.edu/events/lunch-and-learn-basic-beekeeping
be held in the Conference Room at the Ag Center located at 831 College Avenue, Lancaster, OH. The ...
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Lunch and Learn: Vermiculture Basics
https://fairfield.osu.edu/events/lunch-and-learn-vermiculture-basics
and will be held in the Conference Room at the Ag Center located at 831 College Avenue, Lancaster, ...
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FIC Food Fight Happy Hour
https://fst.osu.edu/events/fic-food-fight-happy-hour
The Food Innovation Center is hosting a Food Fight happy hour for students on Wednesday, January ...
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Welcome new faculty: Dr. Kelley Tilmon
https://entomology.osu.edu/news/welcome-new-faculty-dr-kelley-tilmon
of the Ohio Agricultural Research and Development Center (OARDC) campus of Ohio State in Wooster, OH. ...
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Mary Gardiner's book released
https://entomology.osu.edu/news/mary-gardiners-book-released
natural pesticide alternatives. From mantids to beetles to wasps, spiders, and everything in between, ...
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Ohio a hub for bacteria-killing, high-pressure food processing
https://fst.osu.edu/news/ohio-hub-bacteria-killing-high-pressure-food-processing
"Interest is percolating," said Rebecca Singer, president and CEO of the Center for Innovative Food ...