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  1. February 2024 Highlights

    https://fst.osu.edu/february-2024-highlights

    protein links with customization using machine learning. The Food Industries Center conducted a virtual ... Jimenez-Flores. Upcoming Events March 5-8                            Food Industries Center Training Course Better ... Lobby June 25-28                          Food Industries Center Training Course Food Extrusion Workshop ...

  2. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    ANR-0148 Agriculture and Natural Resources 02/26/2024 Osler Ortez, Corn and Emerging Crops, ... to brown. Silks will naturally detach from their respective kernels following fertilization, which ...

  3. Corn Response to Long-Term Weather Stressors

    https://ohioline.osu.edu/factsheet/anr-0150

    ANR-0150 Agriculture and Natural Resources 03/05/2024 Osler Ortez, Corn and Emerging Crops, ... increase is calculated using the Midwestern Regional Climate Center’s Freeze Date Tool, which provides ...

  4. Job Opportunities

    https://fabe.osu.edu/undergraduate/job-opportunities

    and policy, or natural resources. Primary Responsibilities Facilitate the generation of the annual ... soil health, hydrology, existing ecosystem services or natural features, and operational assets such as ...

  5. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    ANR-0149 Agriculture and Natural Resources 02/19/2024 Clif Little, Educator, Ag/NR, Guernsey ... program. However, it is a good idea to sample silages when they are being fed and have gone through the ... 450 pounds will gain more efficiently on natural protein rather than a nonprotein nitrogen source. One ...

  6. Elderberry Production in Ohio

    https://ohioline.osu.edu/factsheet/anr-0110

    ANR-0110 Agriculture and Natural Resources 01/05/2023 Dr. Gary Y. Gao, Professor and Extension ... Specialist, College of Food, Agricultural and Environmental Sciences (CFAES) South Centers and Department of ... Extension, The Ohio State University M. Ryan Slaughter, Research Assistant II, CFAES South Centers, The Ohio ...

  7. Raw Oat Safety

    https://ohioline.osu.edu/factsheet/fcs-1006

    canr.msu.edu/news/dry_oatmeal_needs_careful_handling Penn State Extension. (2023). Uncooked Flour: A Hazardous Ingredient? (Webpage). Retrieved from ...

  8. Programs & Events

    https://entomology.osu.edu/programs/outreach-and-education/wooster-outreach/programs-events

    scientific exploration, inspiring appreciation and respect for the natural world.              Connect With ...

  9. Annual Bluegrass Weevil

    https://ohioline.osu.edu/factsheet/ent-0095

    ENT-0095 Agriculture and Natural Resources 01/29/2024 Henry Rice, Graduate Research Associate; ...

  10. Connections Newsletter

    https://southcenters.osu.edu/newsletter/pdf-archive

    The South Centers Connections Newsletter is a publication that highlights current programs, ... research, and activities at OSU South Centers in Piketon. Our communications goals at South centers include ... publishing news articles in a regular and timely fashion on our website, then curating the best of these news ...

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