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  1. Decisions, Cognition, and the Climate Crisis

    https://senr.osu.edu/events/decisions-cognition-and-climate-crisis

    Center for Cognitive and Brain Sciences (CCBS), and is sponsored by Ohio State Energy Partners. ...

  2. Faculty member named to U.N. Food Systems Scientific Advisory Committee

    https://senr.osu.edu/news/faculty-member-named-un-food-systems-scientific-advisory-committee

    Center for Carbon Management and Sequestration at The Ohio State University.  Learn more about the SAC ...

  3. February/March 2023 Department Highlights

    https://fst.osu.edu/februarymarch-2023-department-highlights

    Industries Center Training Course Introductory HACCP https://www.go.osu.edu/haccp April 19                 ...         Food Industries Center Training Course FSPCA- Preventive Controls for Human Food Training ...

  4. Pancakes won’t turn you into a zombie as in HBO’s ‘The Last of Us,’ but fungi in flour have been making people sick for a long time

    https://fst.osu.edu/news/pancakes-won%E2%80%99t-turn-you-zombie-hbo%E2%80%99s-%E2%80%98-last-us%E2%80%99-fungi-flour-have-been-making-people-sick-long

    make it into the flour. Killing microorganisms in flour The good news is that most fungi and other ... outbreak of ergotism that led its victims to hallucinate, though many have disputed this idea. Wheat is  ...

  5. Director's Note, March 30

    https://senr.osu.edu/email/directors-note-march-30

    on land. Please join us starting at 6:00 p.m. at the Fawcett Center for a performance by ... Toman Professor and Interim Director Gray bar, white mastheadSchool of Environment and Natural ...

  6. Religion and Environmental Values in America

    https://senr.osu.edu/courses/enr-3470

    347. GE cultures and ideas course. GE foundation historical and cultural studies course. Undergraduate ... Learning Columbus Environment and Natural Resources ...

  7. Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient

    https://fst.osu.edu/news/chocolate-chemistry-%E2%80%93-food-scientist-explains-how-beloved-treat-gets-its-flavor-texture-and

    milk chocolate  and two years for dark chocolate. It’s not a good idea to store it in the refrigerator, ... enough fat naturally in the beans to make a smooth texture, so chocolate makers add extra. Next the cacao ... necessary because of the fat. Cocoa butter’s fat can naturally exist in six different crystal forms when it ...

  8. SENR Leadership Announcement

    https://senr.osu.edu/news/senr-leadership-announcement-0

    Associate Professor Steve Lyon to join the School of Environment and Natural Resources (SENR) ... Environment and Natural Resources (SENR) on the Wooster campus. As a hydrologist, Dr. Lyon’s research focuses ... Indigenous Environmental Studies Search Committee, supporting the CFAES Rattan Lal Center for Carbon ...

  9. The Status of River Otters in Ohio

    https://senr.osu.edu/events/status-river-otters-ohio

    the School of Environment and Natural Resources, as we discuss the ecology and status of river otters. ...

  10. SENR Announcements, March 3

    https://senr.osu.edu/email/senr-announcements-march-3

    Associate Professor  Steve Lyon  will join the School of Environment and Natural Resources (SENR) leadership ... Environment and Natural Resources (and shown above during last year's field season) was chosen as a  ... School of Environment and Natural Resources recipients include:  Grace R. Gutierrez, Forestry, Fisheries ...

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