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Future Undergraduates
https://fst.osu.edu/future-students/prospective-undergraduates
nature of foods, the causes of their deterioration, and the principles underlying food processing. The ...
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People
292-7765 Food Science & Technology Food Industries Center Dairy Products & Processing Bonnie ... (937) 548-5215 Interim Director, Agriculture and Natural Resources Herd Management Peggy Kirk Hall (614) ...
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August 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights
Proficiency Award Area. On August 2 – 6, the Food Industries Center trained FDA, NOAA, U.S. Army, and state ... in a story by ABC News and included quoted from Dr. Peterson, Brianne, and Dr. Chris Simons. Dr. V.M. ... 1 FST Seminar Dr. Frederic Bertley, CEO and President of the Center of Science and Industry (COSI) ...
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Sources of Hay Markets
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-1/sources-hay-markets
market reports) UDSA Reports: https://www.ams.usda.gov/market-news/hay-reports Hay and Forage Grower ...
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Future Graduate Students
https://fst.osu.edu/future-students/prospective-graduate-students
application. Please monitor your Applicant Center to make sure they are received in time. If it has been ... will just need to upload a scanned copy of your official transcript to the Application Center. Please ... check the status of your application, please visit your Applicant Center. This website will list all ...
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Dr. Rafael Jimenez-Flores
https://fst.osu.edu/our-people/dr-rafael-jimenez-flores
California Polytechnic State University and was part of the Dairy Products Technology Center. His areas of ... plants, and biological activity of milk components. He later became the Director of the Cal Poly Center ...
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Ohio State installs, commissions new pilot-scale ultra-shear technology equipment for liquid foods and beverages processing
a pilot-scale system at Ohio State’s Center for Clean Food Process Technology Development. Consortium members ...
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Endowed Chair in Food Science Created
https://fst.osu.edu/news/endowed-chair-food-science-created
terms of getting the research news out to the food processing industry and informing consumers to ... and university.” Since joining CFAES, Yousef has led the search for natural alternatives to synthetic ... specialists. Control of bioaerosols—tiny airborne particles that are biological in nature—is one of the areas ...
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Ohio Dairy Producer Webinar Series
Jason Hartschuh, Extension Educator, Agriculture and Natural Resources, Crawford County, Ohio ...
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Dr. Ahmed Yousef
https://fst.osu.edu/our-people/dr-ahmed-yousef
been searching for natural alternatives to currently used synthetic food preservatives. His team ...