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  1. Freezing and Canning Venison

    https://ohioline.osu.edu/factsheet/hyg-5367

    may contain a “gamey” flavor. Because wild game is more active, it may be less tender, and the fat may ... During Harvest and Transport Proper field dressing of wild game, such as deer, is the first step in ... E.coli, for example, is found in the intestines of wild game and can be easily transferred to the meat ...

  2. Lawn Mowing

    https://ohioline.osu.edu/factsheet/hyg-5816

    HYG-5816 Agriculture and Natural Resources 12/27/2023 Tyler Q. Carr, Assistant Professor, ...

  3. Financial Maturity: A Guide to Increasing Financial Returns From Your Woodland

    https://ohioline.osu.edu/factsheet/f-48

    F-48 Agriculture and Natural Resources 03/12/2024 Reviewed by: Kathy Smith, Program Director, ... result in death. This age of biological maturity, which might be referred to as a tree's natural ... tree value landowners Environment and Natural Resources ...

  4. Sudangrass as a Cover Crop in Ohio

    https://ohioline.osu.edu/factsheet/anr-0119

    ANR-0119 Agriculture and Natural Resources 03/31/2023 Sarah Noggle; Educator; Food, Agriculture, ... midwestcovercrops.org/selector-tool/. Identification Wild leaves that resemble those of corn Tillers extensively Larger heads than ... participating in financial assistance programs are required to follow Natural Resources Conservation Service ...

  5. What Outdoor Enthusiasts Should Know About West Nile Virus

    https://ohioline.osu.edu/factsheet/WNV-1002

    kill. Q. Are hunters who field-dress wild game birds at risk for WNV? A. There is no evidence that WNV ... there is no danger associated with eating well-cooked wild game that might be infected. Q. Is feeding ... wild birds a health risk for humans? A. It is completely safe to feed and provide habitat for wild ...

  6. The Parsley Family Identification Guide

    https://ohioline.osu.edu/factsheet/anr-102

    wild parsnip cow parsnip giant hogweed Agriculture and Natural Resources ... ANR-102 Agriculture and Natural Resources 10/29/2021 Mark Loux, Professor, Food, Agriculture, and ... are photos and key characteristics for five of the most common weeds: wild carrot (Daucus carota), ...

  7. Grants and Low-Interest Loans for Ohio Small Farms

    https://ohioline.osu.edu/factsheet/anr-63

    ANR-63 Agriculture and Natural Resources 05/24/2018 Eric Barrett, Assistant Professor, Extension ... Educator, Agriculture and Natural Resources, Mahoning County Starting a small farm business or expanding ... State University (OSU) Extension partnered with the Ohio Small Business Development Centers (SBDC) to ...

  8. Ohio Phosphorus (P) Use by Crop Reporting District

    https://ohioline.osu.edu/factsheet/anr-0144

    ANR-0144 Agriculture and Natural Resources 11/09/2023 Greg LaBarge, Field Specialist, Agronomic ... Alfalfa, Bulletin 974 for their P recommendations when participating in Natural Resource Conservation ... Natural Resources ...

  9. Coalition Leadership

    https://ohioline.osu.edu/factsheet/CDFS-5

    different experiences and skills, given the diverse nature of skills required for success. Common Leadership ... for coalitions, as it exposes the coalition to new ideas, reduces dependency on a single person, helps ... and economic backgrounds. The Role of the Facilitator The facilitator brings diverse ideas together ...

  10. Rabies Prevention in Livestock

    https://ohioline.osu.edu/factsheet/vme-0001

    VME-0001 VME-0001-97 Agriculture and Natural Resources 01/03/2022 Timothy McDermott, DVM, ... Educator, Agriculture and Natural Resources, Ohio State University Extension, Franklin County. Rabies is ... animals are usually exposed by contact with infected wild animals. Bats, skunks, racoons, and foxes are ...

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