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  1. Processed Meats, Red Meats and Colorectal Cancer Risk

    https://ohioline.osu.edu/factsheet/hyg-5587

    causing cancer, from food to chemicals to natural substances. This agency publishes a journal called The ... mice have provided possible causal explanations. These possible explanations include five ideas: High ... Heme iron (naturally found in animal muscles and blood cells) initiates the natural formation of ...

  2. Your Old Barn: Reasons for Rehabilitation

    https://ohioline.osu.edu/factsheet/AEX-641-11

    Fact Sheet 1 AEX-641 Agriculture and Natural Resources 04/11/2011 Ann D. Christy, Associate ...

  3. Marketing and Promotion of Nutrition Incentives

    https://ohioline.osu.edu/factsheet/cdfs-4115

    Specialist, The Ohio State University, South Centers For farmers market Supplemental Nutrition Assistance ... community centers churches and other faith-based organizations health care organizations food banks and food ... with the local media outlets. Local news organizations often share positive community stories. Farmers ...

  4. Cereal Rye as a Cover Crop in Ohio

    https://ohioline.osu.edu/factsheet/anr-0114

    ANR-0114 Agriculture and Natural Resources 03/30/2023 Sarah Noggle; Educator; Food, Agriculture, ... Recipients Individuals participating in financial assistance programs are required to follow Natural ... council Agriculture and Natural Resources ...

  5. Best Practices for Effective and Efficient Pesticide Application

    https://ohioline.osu.edu/factsheet/fabe-532

    FABE-532 Agriculture and Natural Resources 10/30/2020 Erdal Ozkan, Professor and Extension State ... discharged from the center of the spray, and the volume tapers off towards both end of the triangular-shaped ... the nozzles close to the tractor and center of the boom. With conventional control systems, this leads ...

  6. Joint Economic Development Districts

    https://ohioline.osu.edu/factsheet/cdfs-1560

    partners-or-pirates-collaboration-and-competition-local-economic-development. Schrader, Al. 1996. “Joint Economic Development Districts Parts 1 & 2.” Ohio Township News ...

  7. Involving Parents in 4-H

    https://ohioline.osu.edu/factsheet/4h-44

    transportation, guidance, knowledge, resources, leadership, and ideas” (Lafontaine 1999). In turn, they gain ... their children, they can learn by doing. Some children “dread the idea of their mom or dad showing up.” ...

  8. Potassium

    https://ohioline.osu.edu/factsheet/hyg-5588

    Sweet potato 1 medium 542 Salmon, Atlantic, wild, cooked 3 ounces 534 Orange juice 1 cup 496 Swiss ...

  9. Japanese Millet as a Cover Crop in Ohio

    https://ohioline.osu.edu/factsheet/anr-0115

    ANR-0115 Agriculture and Natural Resources 03/30/2023 Sarah Noggle; Educator; Food, Agriculture, ... participating in financial assistance programs are required to follow Natural Resources Conservation Service ...

  10. Utilizing Secondary Data for Business Retention and Expansion Planning and Reporting

    https://ohioline.osu.edu/factsheet/cdfs-1580

    center that provides detailed, statewide economic information for a wide range of categories: gross ... domestic product by sector numbers and types of businesses population centers leading industries ... the Bureau of Labor Statistics, the Centers for Disease Control and Prevention (cdc.gov), the National ...

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