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  1. Preventing and Controlling Coyote Problems

    https://ohioline.osu.edu/factsheet/W-4

    W-4 Agriculture and Natural Resources 03/29/2010 Stanley D. Gehrt, Assistant Professor of Wildlife ... Ecology and Extension Wildlife Specialist, School of Environment and Natural Resources Amanda D. Rodewald, ... Associate Professor of Wildlife Ecology, School of Environment and Natural Resources The coyote is ...

  2. Safe Operation of Utility Type Vehicles (UTVs)

    https://ohioline.osu.edu/factsheet/AEX-597.1

    AEX-597.1 Agriculture and Natural Resources 05/05/2010 S. Dee Jepsen, Assistant Professor, State ... and turn smoothly to avoid an overturn. When hauling cargo the vehicle's center of gravity is ...

  3. Nutrient Removal for Field Crops in Ohio

    https://ohioline.osu.edu/factsheet/anr-96

    ANR-96 Agriculture and Natural Resources 04/13/2021 Harold Watters, Associate Professor and Field ... and Natural Resources, Trumbull County Christine Gelley, Extension Educator, Agriculture and Natural ... Resources, Noble County Brad Bergefurd, Horticulture Specialist, Agriculture and Natural Resources, South ...

  4. 2024 ACEL Outstanding Graduate Students

    https://acel.osu.edu/news/2024-acel-outstanding-graduate-students

    Regenerative Champions Podcast, which can be found on Apple Podcasts. She’s currently planning her dissertation ... Center on Columbus’ near East Side. Her work has turned heads, jump started new conversations, and drawn ...

  5. Staphylococcus aureus: A Problem When Food Is Left Out Too Long

    https://ohioline.osu.edu/factsheet/HYG-5564-11

    Centers for Disease Control and Prevention (CDC) cannot record the number of cases accurately unless the ... handling food. References Centers for Disease Control and Prevention. (2024). About Staph Food ...

  6. Award Winning Faculty and Staff

    https://fst.osu.edu/about-us/award-winning-faculty-and-staff

    Technology Monica Giusti – 2012 Waters Center of Innovation Award Devin Peterson- 2012 Teaching Awards ...

  7. Understanding Value in Lime

    https://ohioline.osu.edu/factsheet/anr-9

    explain. There are many factors, both natural and managed, that contribute to increasing acidity. Any ... effective neutralizing power Agriculture and Natural Resources ...

  8. Conducting a SWOT Analysis of Your Agricultural Business

    https://ohioline.osu.edu/factsheet/anr-42

    Natural Resources 03/13/2024 Reviewed by: Chris Zoller, Interim Assistant Director, Agriculture and ... Natural Resources; College of Food, Agricultural, and Environmental Sciences; Ohio State University ... has occurred, but it is still a good idea to review achievements, measure production efficiencies, and ...

  9. Kindergarten: Nutrition and Fitness

    https://ohioline.osu.edu/factsheet/BB-K-6

    not hungry, don't force them to eat, and don't worry about it. This is natural. The ... which it belongs. Some foods may belong to more than one group. Sources: USDA Center for Nutrition ... Center for Nutrition Policy and Promotion. MyPlate Coloring Sheet. Accessed July 28, 2023 at ...

  10. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    ANR-0148 Agriculture and Natural Resources 02/26/2024 Osler Ortez, Corn and Emerging Crops, ... to brown. Silks will naturally detach from their respective kernels following fertilization, which ...

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