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  1. Anthracnose of Raspberry and Blackberry

    https://ohioline.osu.edu/factsheet/plpath-fru-27

    PLPATH-FRU-27 Agriculture and Natural Resources 04/15/2016 Michael A. Ellis, Department of Plant ... become ash gray in the center with slightly raised purple margins. The spots are often so close together ... light gray centers and purple margins appear on the leaves. Lesion centers later fall out, leaving ...

  2. Rabies Prevention in Livestock

    https://ohioline.osu.edu/factsheet/vme-0001

    VME-0001 VME-0001-97 Agriculture and Natural Resources 01/03/2022 Timothy McDermott, DVM, ... Educator, Agriculture and Natural Resources, Ohio State University Extension, Franklin County. Rabies is ... animals are usually exposed by contact with infected wild animals. Bats, skunks, racoons, and foxes are ...

  3. FST Special Edition Newsletter – 2024 Spring Semester Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2024-spring-semester-graduation

    favorite memories at Ohio State have all been centered around making memories with friends and classmates! ...

  4. Raw Oat Safety

    https://ohioline.osu.edu/factsheet/fcs-1006

    canr.msu.edu/news/dry_oatmeal_needs_careful_handling Penn State Extension. (2023). Uncooked Flour: A Hazardous Ingredient? (Webpage). Retrieved from ...

  5. Beginner's Guide to Grant Writing

    https://comdev.osu.edu/programs/community-planning/beginners-guide-grant-writing

    finalizing an actual proposal for review. Attendees should come prepared with a grant project idea which they ...

  6. Community Service

    https://ohioline.osu.edu/factsheet/4h-12

    implementing a community service project. Start with a brainstorming session where all ideas can be discussed, ... helping to give all members a sense of ownership. This process also allows for diverse ideas, view points, ... assisting in all tasks whether small or large. Make sure that the club news reporter is taking pictures and ...

  7. Ohio Agricultural Fertilizer Applicator Certification Requirements: Who Needs to Get Certified and What Steps to Take

    https://ohioline.osu.edu/factsheet/anr-0142

    ANR-0142 Agriculture and Natural Resources 09/28/2023 Mary Ann Rose, Director, Pesticide Safety ... Education Program, The Ohio State University Abby Welsh, Program Coordinator, Agriculture and Natural ... recordkeeping recertification fertilizer regulations Agriculture and Natural Resources ...

  8. Skin Irritations Caused by Plants for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892269

    Natural Resources 06/08/2018 Agricultural Safety and Health Program Objective: Identify plants that can ... more detail. Never eat wild berries or plant leaves. After handling plants, always wash your hands and ... water. Never eat wild berries or plant leaves. Never burn plants that may be toxic. Toxins can be present ...

  9. Shiitake Mushroom Production: Troubleshooting

    https://ohioline.osu.edu/factsheet/f-0105

    F-0105 Agriculture and Natural Resources 11/14/2023 Erika Lyon, Agriculture and Natural Resources ... Natural Resources Educator, Central State University Extension, Southwestern Region Growing shiitakes, ... rot, such as hollow centers or loose bark. The wood from these trees harbors microbial competitors. ...

  10. X-Disease (Mycoplasma disease of peaches and nectarines)

    https://ohioline.osu.edu/factsheet/plpath-fru-13

    PLPATH-FRU-13 Agriculture and Natural Resources 04/15/2016 Michael A. Ellis, Department of Plant ... X-disease corresponds to the range of distribution of the wild chokecherry, which is a major reservoir of ... pathogen while sucking juices from the leaves of X-disease-infected chokecherries. Wild chokecherry is an ...

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