OSU South Centers Hops Field Day
This is a comprehensive tour hosted by OSU's Brad Bergefurd. Registration is required by June 13, 2017. Cost is 25.00 per person or 40.00 per family (up to 3 members). More information can be found here. ...
Dr. Bruce Harte to give Harris Award Lecture
Harte was also associate Director of the School’s Center for Food and Pharmaceutical Packaging Research ...
Dr. Ken Lee named 2014 recipient of the Harold Macy Award
and a Founding Member of IFT. Ken Lee is director of the Food Innovation Center at The Ohio ...
USDA / NIFA Funding
natural resource sciences and ultimately grow support for agricultural research, education, and extension. ...
Better Process Control School
Industries Center is an FDA, USDA, and FSIS required course for processors of low-acid or acidified foods. ... a certificate from The Wilbur A. Gould Food Industries Center. Course Fee The cost to attend is $750 per person ... Wilbur A. Gould Food Industries Center offers customized sessions of the Better Process Control School ...
laboratories itself but does support National Research Centers, user facilities, certain oceanographic vessels ...
SÕL-CON: The Brown and Black Comix Expo Opening Reception
Anthony Bell National Resource Center on the African American Male, Popular Culture Studies, Latino Comix ...
The Center for Innovative Technologies- What the future holds for CIFT
Print News Releases
Crazy for cocoa class: Students eat up info in chocolate course (Feb 2010) Students fill ag schools to learn high-tech food production (Jan 2010) Ohio The State of Perfect Balance (Jan 2010) Food Scientist Uses High Pressure to Keep Food Safe-- for a Long ...