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July 2018 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2018-highlights
contest was sponsored by the Center for Innovative Food Technology (CIFT) and the Ohio Farm Bureau ... Center offered the Better Process Control School in Spanish on July 2 – 5 in Ecuador, reaching an ...
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Insta Trivia during National Championship Game!!
LET'S GO BUCKS!!! Throughout the National Championship Game beginning at 8:00 pm, Buckeye Trivia will be posted on Instagram! Must be following @osuatisac to qualify and *Must be current ATI student to win!* Reply with answer to be entered into raf ...
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One Word Challenge
It's a New Year and a New Semester! Who needs resolutions and endless goals when you can have just One Word! Find out more on Thursday, January 14th at 6:00 pm for this 30 min session on finding your One Word for 2021! To attend- go.osu.edu/oneword ...
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News from Academic Affairs
changes: virtual learning after thanksgiving The last day of any in-person instruction is Wednesday, Nov. 25. There are no scheduled classes Nov. 26th- 27th. Instruction in the last week of the semester (Nov. 30th- Dec. 4th) and final exams (Dec. 7th-11th ...
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June 2016 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2016-highlights
article. Join the Food Innovation Center from 8:30 AM- 4:00 PM on Friday, August 26, 2016 at the Nationwide ... 4-H Center in Columbus, Ohio as they serve as one of the hosts for the Harnessing Consumers & ...
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Better Process Control School
https://foodindustries.osu.edu/bpcs
Industries Center is an FDA, USDA, and FSIS required course for processors of low-acid and acidified foods. ... from The Wilbur A. Gould Food Industries Center. Course Fee The cost to attend is $775 per person by ... a low attendee registration or weather emergency, the Food Industries Center will reschedule or cancel ...
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News from Academic Affairs
Updates from academic affairs CHANGES: Pass / No Pass: The University Senate has recently voted to expand options for Autumn 2020 GE and Free Elective courses. Students should plan to discuss this option and the potential impacts with their advisor. Addit ...
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2015 Syft Users Meeting
https://fst.osu.edu/about-us/events/2015-syft-users-meeting
this meeting to promote the exchange of ideas and best practices in using the SIFT-MS technology. The ...
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Tapping into the Subconscious: New Sensory Science Lab to Explore Mysteries of Flavor, Aroma, Appetite
lab: https://cfaes.osu.edu/news/articles/tapping-the-subconscious-new-sensory-science-lab-explore-mysteries-flavor-aroma ...
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Conversations on the Future of Extension
https://hamilton.osu.edu/news/conversations-future-extension
this year will center on futuring – asking questions about and envisioning the long-term future of OSU ... contributed ideas in a participatory approach, designed to engage a wide array of stakeholders in discussions ...