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  1. Introduction to Food Science Essentials (Online Course)

    https://foodindustries.osu.edu/news/introduction-food-science-essentials-online-course

    Participants will be required to complete a term paper or presentation, centered on a topic relevant to their ...

  2. Introductory HACCP

    https://foodindustries.osu.edu/events/introductory-haccp-1

    the Food Industries Center will reschedule or cancel the course. If a course cancellation occurs, ... Wilbur A. Gould Food Industries Center offers customized sessions of the HACCP course for companies at ...

  3. August 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2016-highlights

    related flavor chemistry.  He also started FREC, the Flavor Research and Education Center, which he has ...

  4. March 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2016-highlights

    Center. Kavin’s talk is titled “Science Communication is a Marathon, Not a Sprint.” Doors will open at ... [Citation Needed] speaker Kavin Senapathy – 3:30 pm Nationwide and Ohio  Farm Bureau 4-H Center – reception ...

  5. Dr. Rafael Jimenez-Flores named ASDA Chair

    https://fst.osu.edu/news/dr-rafael-jimenez-flores-named-asda-chair

    Center. His areas of research focused on novel methods for dairy processing, characterization of the milk ... Foods, and Dairy Microbiology. He was the director of the Cal Poly Center for Applications in ...

  6. HACCP and FSMA Training: April 9- 13

    https://foodindustries.osu.edu/news/haccp-and-fsma-training-april-9-13

    New Dates Added and Registration Open The Food Industries Center is offering an Introductory HACCP ...

  7. June 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2019-highlights

    now part of a new Center for Applied Plant Sciences-sponsored Scientific Team (BAIT) led by Dr. ...

  8. June 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2017-highlights

    Consultation Center during the recent Global Cold Chain Expo in Chicago. Dr. Ahmed Yousef and Dr. Abigail ...

  9. June 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2018-highlights

    their website about recent FST graduate Anna Schmenk. The Food Industries Center held its annual ...

  10. Grubhub is Coming!!

    https://woostercampuslife.cfaes.ohio-state.edu/newsletter/buckeye-buzz/july-6-12-2020/campus-news/grubhub-coming

    Grubhub will be used this semester for Dining Services! Hours will remain the same 7:30 am-3:30 pm Monday-Friday. Everyone will need to download the Grubhub app to order food for pickup. To set-up your Grubhub app, see image below.  Additional information ...

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