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Endowed Chairs and Distinguished Professors

https://fst.osu.edu/research/endowed-chairs

research news out to the food processing industry and informing consumers to improve food safety; and ... joining OSU, Dr. Yousef has been searching for natural alternatives to currently used synthetic food ... the Food Industries Center. OSU recognized that the food industry constitutes a major segment of the ...

How to ruin the taste of a cookie with just 2 words

https://fst.osu.edu/news/how-ruin-taste-cookie-just-2-words

State’s Sensory Evaluation Center. Samples of two crackers or cookies – from the same packaging sleeve ... idea, perhaps there would be value in teasing out what customers perceive as negative and adjusting ... Whitecotton and Devin Peterson. Emily Caldwell Ohio State News caldwell.151@osu.edu ...

Gas Drilling Impacts on Water Quality

https://ohiowatersheds.osu.edu/resources/watershed-management/gas-drilling-impacts-water-quality

Hydraulic fracturing for natural gas extraction: Impacts on water resources. An interview with ... State Marcellus Center for Outreach and Research: http://marcellus.psu.edu/ Ohio Environmental ... http://www.epa.state.oh.us/shale.aspx Ohio Department of Natural Resources has created a list of web resources on oil/natural gas and ...

June 2022 Department Highlights

https://fst.osu.edu/june-2022-department-highlights

– 19 Food Industries Center Training Course Better Process Control School (hybrid) ... https://www.go.osu.edu/bpcs Oct 18 – 20 Food Industries Center Training Course Cleaning and Sanitation ... Center Training Course Introductory HACCP https://www.go.osu.edu/haccp Nov 9 – 11 ...

February 2022 Department Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2022-department-highlights

leadership. CFAES News reported on the installation of ultra-shear technology in the department’s Advanced ... the Center for Foodborne Illness Research and Prevention (CFI) is the lead author of an article ... Committee of INFORMS. Dr. Valente B. Alvarez led the Food Industries Center’s virtual Better Process Control ...

January 2022 Department Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2022-department-highlights

Ohio State News featured a study recently published in the journal Food Quality and Preference ... is advised by Dr. Emmanuel Chatzakis. On January 10 – 14, the Food Industries Center trained FDA, ... Industries Center Training Course Better Process Control School (BPCS)-FDA Certified. Curso ...

FST Special Edition Newsletter – 2022 Summer Graduation

https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-summer-graduation

intro to food processing class (witnessing so much creative ideas and free food!), and lastly the lab ...

August 2021 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

Proficiency Award Area. On August 2 – 6, the Food Industries Center trained FDA, NOAA, U.S. Army, and state ... in a story by ABC News and included quoted from Dr. Peterson, Brianne, and Dr. Chris Simons. Dr. V.M. ... 1 FST Seminar Dr. Frederic Bertley, CEO and President of the Center of Science and Industry (COSI) ...

Giusti Named a 2021-2022 CFAES Distinguished Professor

https://fst.osu.edu/news/giusti-named-2021-2022-cfaes-distinguished-professor

fields of plant polyphenol chemistry and natural food colorants. Giusti’s polyphenol research led to the ... health-promoting natural colorants. Her research has generated 119 peer-reviewed articles, 23 book chapters, and 38 ... include the 2010 Ohio Agricultural Research and Development Center (OARDC) Director’s Innovator of the ...

Weaving Water and The Arts Webinar

https://ohiowatersheds.osu.edu/events/weaving-water-and-arts-webinar

Science and art are deeply interconnected – exploring and examining the natural world in search of ...

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