Dr. Yael Vodovotz
Center where she worked on various aspects of the Advanced Life Support food system as well as teaching ... Environmental Sciences we collaborate with the College of Medicine, and the OSU Comprehensive Cancer Center to ...
Endowed Chair in Food Science Created
terms of getting the research news out to the food processing industry and informing consumers to ... and university.” Since joining CFAES, Yousef has led the search for natural alternatives to synthetic ... specialists. Control of bioaerosols—tiny airborne particles that are biological in nature—is one of the areas ...
Katie Stolte-Carroll Center for Foodborne Illness and Prevention Project Coordinator ...
Better Process Control School (online)
Gould Food Industries Center, is required by FDA and USDA-FSIS for processors of low-acid and acidified ... scores will receive a certificate from The Wilbur A. Gould Food Industries Center. Course Fee The cost to ... attendee registration, the Food Industries Center will reschedule or cancel the course. If a course ...
September 2021 Highlights
process for apples was recently featured in Ohio State News and featured study author Dr. Jessica ... 4:00 – 5:00 pm Parker 118 October 18-21 Food Industries Center Training Course Curso de ... Industries Center Training Course Cleaning and Sanitation Basics https://foodindustries.osu.edu/sanitation ...
Ohio State installs, commissions new pilot-scale ultra-shear technology equipment for liquid foods and beverages processing
a pilot-scale system at Ohio State’s Center for Clean Food Process Technology Development. Consortium members ...
December 2021 Department Highlights
U.S. Centers for Disease Control and Prevention (CDC) to enhance detection, response and prevention of ... December 13-17, the Food Industries Center trained FDA, NOAA, U.S. Army, and state regulators through the ...
November 2021 Highlights
Congratulations to Dr. Kara Morgan, a research scientist with the Center for Foodborne Illness Research and ... Programs,” at the Process Expo, in Chicago. The Flavor Research and Education Center (FREC) recently held ... representing 13 member companies. Click here to learn more. The Food Industries Center held the Cleaning and ...
CDC award to combat antimicrobial resistance
Centers for Disease Control and Prevention (CDC) to enhance detection, response and prevention of ... Network is a global collaborative led by the U.S. Centers for Disease Control and Prevention (CDC) to ...
OSUFST Staff Advisory Council News January 2022
Gray bar, white mastheadDepartment of Food Science and TechnologyOSUFSTNo2021 Fyffe Road firstname.lastname@example.org fst.osu.edu https://www.facebook.com/Ohio-State-Department-of-Food-Science-and-Technology-18... https://twitter.com/OSUFoodScience https://www.instag ...