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  1. Sooty Blotch and Fly Speck of Apple

    https://ohioline.osu.edu/factsheet/plpath-fru-41

    PLPATH-FRU-41 Agriculture and Natural Resources 04/13/2016 Michael A. Ellis, Department of Plant ... overwinter on twigs of various wild woody plants, especially wild blackberry and raspberry canes. Both fungi ... pycnidia on wild plants produce large numbers of spores (conidia) that ooze out and collect in a gelatinous ...

  2. Marketing and Promotion of Nutrition Incentives

    https://ohioline.osu.edu/factsheet/cdfs-4115

    Specialist, The Ohio State University, South Centers For farmers market Supplemental Nutrition Assistance ... community centers churches and other faith-based organizations health care organizations food banks and food ... with the local media outlets. Local news organizations often share positive community stories. Farmers ...

  3. Growing American Ginseng in Ohio: Maintenance, Disease Control, and Pest Management

    https://ohioline.osu.edu/factsheet/F-63

    F-63 Agriculture and Natural Resources 11/08/2013 Chip Carroll, Rural Action Sustainable Forestry ... Dave Apsley, Natural Resources Specialist, Ohio State University Extension People plant ginseng for ... airflow, and removing branches or other debris. Target spacing for wild-simulated ginseng should be 8 to 12 ...

  4. Soil Phosphorus and Crop Response to Phosphorus Fertilizer in Ohio

    https://ohioline.osu.edu/factsheet/anr-0146

    ANR-0146 Agriculture and Natural Resources 01/18/2024 Manbir Rakkar, Soil Fertility ... Natural Resources Horticulture and Crop Science ...

  5. Growing American Ginseng in Ohio: An Introduction

    https://ohioline.osu.edu/factsheet/F-56

    and Appalachian Forest Resources Center Dave Apsley, Natural Resources Specialist, Ohio State ... american ginseng in ohio shade grown ginseng root wild grown ginseng root Environment and Natural Resources ... F-56 Agriculture and Natural Resources 11/08/2013 Chip Carroll, Rural Action Sustainable Forestry ...

  6. Ripe Rot of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-0052

    PLPATH-FRU-0052 Agriculture and Natural Resources 12/19/2023 Melanie L. Lewis Ivey, Associate ... germplasm. Vitis 46 (4), 196–200. Ag Crops and Livestock grape disease fungi ripe rot Agriculture and Natural ...

  7. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

    FST-FABE-1002 Agriculture and Natural Resources 11/09/2022 Jerish Joyner Janahar Z. T. Jin V. M. ... contribution of The Ohio State University Food Safety Engineering Laboratory, Center for Clean Food Process ... Regional Research Center, USDA, Wyndmoor, PA V. M. Balasubramaniam, Professor of Food Engineering, Center ...

  8. Frequently Asked Questions About Wildlife and West Nile Virus

    https://ohioline.osu.edu/factsheet/WNV-1006

    proper cooking kills WNV, so there is no danger in eating wild game. The Centers for Disease Control and ... potential exposure to the disease. Q. Are duck and other wild game hunters at risk for WNV infections? A. ... in wild game is unknown at this time. Q. What should wild game hunters do to protect themselves from ...

  9. Freezing and Canning Venison

    https://ohioline.osu.edu/factsheet/hyg-5367

    may contain a “gamey” flavor. Because wild game is more active, it may be less tender, and the fat may ... During Harvest and Transport Proper field dressing of wild game, such as deer, is the first step in ... E.coli, for example, is found in the intestines of wild game and can be easily transferred to the meat ...

  10. Sudangrass as a Cover Crop in Ohio

    https://ohioline.osu.edu/factsheet/anr-0119

    ANR-0119 Agriculture and Natural Resources 03/31/2023 Sarah Noggle; Educator; Food, Agriculture, ... midwestcovercrops.org/selector-tool/. Identification Wild leaves that resemble those of corn Tillers extensively Larger heads than ... participating in financial assistance programs are required to follow Natural Resources Conservation Service ...

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