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  1. Measuring Standing Trees

    https://ohioline.osu.edu/factsheet/F-35-02

    Determining Diameter, Merchantable Height, and Volume F-35 Agriculture and Natural Resources ... engage the services of an Ohio Department of Natural Resources Division of Forestry Service Forester, ... Environment and Natural Resources ...

  2. Anthracnose of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-15

    PLPATH-FRU-15 Agriculture and Natural Resources 04/15/2016 Michael A. Ellis and Omer Erincik, ... reddish spots. Spots then enlarge, become sunken, and produce lesions with gray centers and round or ... those on shoots. Eventually, they become circular with gray centers and brown to black margins with ...

  3. Farming with Alzheimer’s Disease

    https://ohioline.osu.edu/factsheet/AEX-982.9

    Ohio AgrAbility Fact Sheet Series AEX-982.9 Agriculture and Natural Resources 11/08/2013 S. Dee ...

  4. Shiitake Mushroom Production: Steps to Cultivation and Considerations for Production

    https://ohioline.osu.edu/factsheet/f-0039

    F-0039 Agriculture and Natural Resources 11/14/2023 Erika Lyon, Agriculture and Natural Resources ... Natural Resources Educator, Central State University Extension, Southwestern Region Andrew Londo, ... remembered, however, that the grower is trying to harness and improve on a process that evolved in nature ...

  5. Sooty Blotch and Fly Speck of Apple

    https://ohioline.osu.edu/factsheet/plpath-fru-41

    PLPATH-FRU-41 Agriculture and Natural Resources 04/13/2016 Michael A. Ellis, Department of Plant ... overwinter on twigs of various wild woody plants, especially wild blackberry and raspberry canes. Both fungi ... pycnidia on wild plants produce large numbers of spores (conidia) that ooze out and collect in a gelatinous ...

  6. Marketing and Promotion of Nutrition Incentives

    https://ohioline.osu.edu/factsheet/cdfs-4115

    Specialist, The Ohio State University, South Centers For farmers market Supplemental Nutrition Assistance ... community centers churches and other faith-based organizations health care organizations food banks and food ... with the local media outlets. Local news organizations often share positive community stories. Farmers ...

  7. Growing American Ginseng in Ohio: Maintenance, Disease Control, and Pest Management

    https://ohioline.osu.edu/factsheet/F-63

    F-63 Agriculture and Natural Resources 11/08/2013 Chip Carroll, Rural Action Sustainable Forestry ... Dave Apsley, Natural Resources Specialist, Ohio State University Extension People plant ginseng for ... airflow, and removing branches or other debris. Target spacing for wild-simulated ginseng should be 8 to 12 ...

  8. Soil Phosphorus and Crop Response to Phosphorus Fertilizer in Ohio

    https://ohioline.osu.edu/factsheet/anr-0146

    ANR-0146 Agriculture and Natural Resources 01/18/2024 Manbir Rakkar, Soil Fertility ... Natural Resources Horticulture and Crop Science ...

  9. Growing American Ginseng in Ohio: An Introduction

    https://ohioline.osu.edu/factsheet/F-56

    and Appalachian Forest Resources Center Dave Apsley, Natural Resources Specialist, Ohio State ... american ginseng in ohio shade grown ginseng root wild grown ginseng root Environment and Natural Resources ... F-56 Agriculture and Natural Resources 11/08/2013 Chip Carroll, Rural Action Sustainable Forestry ...

  10. Ripe Rot of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-0052

    PLPATH-FRU-0052 Agriculture and Natural Resources 12/19/2023 Melanie L. Lewis Ivey, Associate ... germplasm. Vitis 46 (4), 196–200. Ag Crops and Livestock grape disease fungi ripe rot Agriculture and Natural ...

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