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  1. Plant Pathology Seminars

    https://plantpath.osu.edu/about-us/seminars

    Expression Center Drought and the crop root microbiome November 14, 2022 Dr. Erik Ohlson, USDA-ARS Corn, ... Oct 4th, Dr. Christine Sprunger, Assistant Professor, School of Environment and Natural Resources, ... State “Artificial selection, natural selection, genes, and viruses” Nov 15th, Dr. Doug Karcher, ...

  2. Laurence (Larry) V. Madden

    https://plantpath.osu.edu/our-people/laurence-larry-v-madden

    Plant Disease 105: 96-107. Dalla Lana, F., Madden, L. V., and Paul, P. A. 2021. Natural occurrence of ... for quantifying the risk of natural contamination of maize grain with deoxynivalenol. Phytopathology ... https://plantpath.osu.edu/news/ohio-state-scientist-honored-%C2%A0highest-award-plant-pathology   AAAS Fellow The Ohio State University Distinguished Scholar 10th Recipient of the Jakob Eriksson ...

  3. January 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2022-department-highlights

    Ohio State News featured a study recently published in the journal Food Quality and Preference ... is advised by Dr. Emmanuel Chatzakis. On January 10 – 14, the Food Industries Center trained FDA, ... Industries Center Training Course           Better Process Control School (BPCS)-FDA Certified. Curso ...

  4. March 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2022-department-highlights

    – 17, Dr. Valente B. Alvarez  led the Food Industries Center’s virtual Better Process Control School, ... Student Presentations: Elliot Dhuey and Fenfen Tang April 19-20              Food Industries Center ... Student Presentations: Erica Grush and Audrey Kuei April 26-28           Food Industries Center Training ...

  5. Dr. Yael Vodovotz

    https://fst.osu.edu/our-people/dr-yael-vodovotz

    Center where she worked on various aspects of the Advanced Life Support food system as well as teaching ... Environmental Sciences we collaborate with the College of Medicine, and the OSU Comprehensive Cancer Center to ...

  6. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    connection to research laboratories and the Food Industries Center in Howlett Hall. Department Facilities ... Spectroscopy Laboratory Sensory Evaluation Center Simons Food Perception and Liking Laboratory Vodovotz ... Tech) Autosampler (1200) (Agilent Tech) Sensory Evaluation Center The Sensory Evaluation Center provides ...

  7. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    Proficiency Award Area. On August 2 – 6, the Food Industries Center trained FDA, NOAA, U.S. Army, and state ... in a story by ABC News and included quoted from Dr. Peterson, Brianne, and Dr. Chris Simons. Dr. V.M. ... 1                FST Seminar Dr. Frederic Bertley, CEO and President of the Center of Science and Industry (COSI) ...

  8. FST Special Edition Newsletter- 2021 Autumn Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-autumn-graduation

    charades (no idea what the game was called). I would like to thank my lab, as well as my family and friends ...

  9. Grad Corner

    https://plantpath.osu.edu/grad-corner

    Center (several student cohorts) >  mcc.osu.edu CFAES Graduate Education website >  ...

  10. 2020

    https://plantpath.osu.edu/research/publications-current/2020

    A. 2021. Natural occurrence of maize Gibberella ear rot and contamination of grain with mycotoxins in ... glycines  and  Macrophomina phaseolina  on soybean yield in naturally infested fields with spatial ... Dalla Lana, F., Madden, L. V., and Paul, P. A. 2021. Natural occurrence of maize Gibberella ear rot and ...

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