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  1. Dr. Yael Vodovotz

    https://fst.osu.edu/our-people/dr-yael-vodovotz

    Center where she worked on various aspects of the Advanced Life Support food system as well as teaching ... Environmental Sciences we collaborate with the College of Medicine, and the OSU Comprehensive Cancer Center to ...

  2. Plans Underway for the 2022 Extension Master Gardener Volunteer Program in Lucas County

    https://lucas.osu.edu/news/plans-underway-2022-extension-master-gardener-volunteer-program-lucas-county

    Center, 5403 Elmer Drive, Toledo, Ohio.  There are two upcoming informational meetings that will be held ... information, please contact Amy Stone, the Agriculture and Natural Resources Educator in Lucas County at  ...

  3. Endowed Chair in Food Science Created

    https://fst.osu.edu/news/endowed-chair-food-science-created

    terms of getting the research news out to the food processing industry and informing consumers to ... and university.” Since joining CFAES, Yousef has led the search for natural alternatives to synthetic ... specialists. Control of bioaerosols—tiny airborne particles that are biological in nature—is one of the areas ...

  4. Level 2 Food Safety Training

    https://lucas.osu.edu/TAPseries

    Department of Health approved proctored certification exam at a local test center. The total cost is $120 per ... person. $73 for the on-line training and $47 for the test center. To sign up for the online course and ...

  5. New FactSheet- Efficient Lawn Care Practices to Help Protect Ohio’s Waterways

    https://lucas.osu.edu/news/new-factsheet-efficient-lawn-care-practices-help-protect-ohio%E2%80%99s-waterways

    Extension; Eugene Braig, Program Director, Aquatic Ecosystems, School of Environment and Natural Resources, ...

  6. UPDATE- Plans Underway for the 2022 Extension Master Gardener Volunteer Program in Lucas County

    https://lucas.osu.edu/news/update-plans-underway-2022-extension-master-gardener-volunteer-program-lucas-county

    additional information, please contact Amy Stone, the Agriculture and Natural Resources Educator in Lucas ...

  7. Katie Stolte-Carroll

    https://fst.osu.edu/our-people/katie-stolte-carroll

    Katie Stolte-Carroll Center for Foodborne Illness and Prevention Project Coordinator ...

  8. September 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights

    process for apples was recently featured in Ohio State News and featured study author Dr. Jessica ... 4:00 – 5:00 pm Parker 118 October 18-21              Food Industries Center Training Course Curso de ... Industries Center Training Course Cleaning and Sanitation Basics https://foodindustries.osu.edu/sanitation ...

  9. Home Food Preservation

    https://lucas.osu.edu/home-food-preservation

    handout is used at all OSU Extension Home Food Preservation classes in Lucas County. The National Center ...

  10. Ohio State installs, commissions new pilot-scale ultra-shear technology equipment for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-installs-commissions-new-pilot-scale-ultra-shear-technology-equipment-liquid-foods

    a pilot-scale system at Ohio State’s Center for Clean Food Process Technology Development. Consortium members ...

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