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Salmonella
https://ohioline.osu.edu/factsheet/HYG-5566-11
people attribute their illness to a virus or flu. The local Health Department and Centers for Disease ... be found in domestic and wild animals and even in the intestinal tract of people. Contaminated feces ... microwave— do not thaw at room temperature. References Centers for Disease Control and Prevention. (2022). ...
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Using °Brix as an Indicator of Vegetable Quality: Linking Measured Values to Crop Management
https://ohioline.osu.edu/factsheet/HYG-1651
HYG-1651 Agriculture and Natural Resources 01/18/2013 Matthew D. Kleinhenz and Natalie R. ... and Development Center Crop quality is important to fruit and vegetable growers, buyers, and handlers. ... of the same crop tend to differ in their baseline °Brix level. That is, varieties have a natural ...
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Yersinia Enterocolitica: A Rare but Important Food Safety Concern for Young Children and Immune-compromised Individuals
https://ohioline.osu.edu/factsheet/HYG-5574-11
people attribute their illness to a virus or flu. The local Health Department and Centers for Disease ... other animals, and after sneezing or coughing. References Centers for Disease Control and Prevention. ... cdc.gov/yersinia/index.html. Centers for Disease Control and Prevention. (2011). Vital signs: Incidence and trends of infection ...
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Undergraduate
https://ansci.osu.edu/undergraduate
undergraduate information! Student Newsletter Learn all of the latest student news. Ohio State Questions Find ...
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Campylobacteriosis: A Concern for Parents with Young Children and Other Young Adults
https://ohioline.osu.edu/factsheet/HYG-5565-11
cases of campylobacteriosis reported to local health departments and the Centers for Disease Control and ... and birds, and judiciously follow treatment of municipal water supplies. References Centers for ...
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Pulsed Electric Field Processing Applications in the Food Industry
https://ohioline.osu.edu/factsheet/fst-fabe-1002
FST-FABE-1002 Agriculture and Natural Resources 11/09/2022 Jerish Joyner Janahar Z. T. Jin V. M. ... contribution of The Ohio State University Food Safety Engineering Laboratory, Center for Clean Food Process ... Regional Research Center, USDA, Wyndmoor, PA V. M. Balasubramaniam, Professor of Food Engineering, Center ...
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*NEW* Pet Food Nutrition Course offered SP23
If you’re looking for a great animal science elective for spring term, consider adding our new Pet Food Nutrition course! See flier attached and information below. ANIMSCI 4035 – Pet Food Nutrition (3 credits) MWF 9:10 – 10:05, full semester Team instru ...
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Strategies for Coping with Parasite Larvae on Pastures in the Springtime in Ohio
https://ohioline.osu.edu/factsheet/VME-28
Biochemist, USDA, Agricultural Research Service, Appalachian Farming Systems Research Center Contrary to what ...
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Keith B. Key Buckeye Social Entrepreneurship Program (BSEP) taking applications
of their social entrepreneurial journey from idea formation to already having a solid business ... idea/plan. Students chosen for the BSEP program will have the opportunity to participate in a 14-week ... business accelerator through SEA Change to help develop their ideas and prepare to pitch their businesses ...
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CAB Internships
contributing regularly to news stories, video scripts, website posts, social media, photography and ...