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Safety Through the Seasons 2021
https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021
Safety & Health Team. The goal is to provide seasonal safety news and activities that may be ... re-published in your own newsletters or programs. If you have safety-related questions or program ideas that ...
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Diversity, Equity, & Inclusion
https://fabe.osu.edu/diversity
Institutional Equity Student Life Multicultural Center The Women's Place Military and Veterans Services ...
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January 2022 Department Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2022-department-highlights
Ohio State News featured a study recently published in the journal Food Quality and Preference ... is advised by Dr. Emmanuel Chatzakis. On January 10 – 14, the Food Industries Center trained FDA, ... Industries Center Training Course Better Process Control School (BPCS)-FDA Certified. Curso ...
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Frederick C. Michel Jr.
https://fabe.osu.edu/our-people/frederick-c-michel-jr
Bioprocessing Alternative Natural Rubber Bioprocesses Solar Energy Systems Composting Renewable Energy Dr. ... purification of natural rubber and inulin from the roots of Taraxacum kok Sagyhz (TK), the Russian dandelion. ...
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Rubber Tractor Tires
https://fabe.osu.edu/about-us/history-department/rubber-tractor-tires
developing natural rubber producing crops and processes to reduce the near complete dependence of Ohio and ... the US on imported natural rubber. ...
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FST Special Edition Newsletter – 2022 Spring Graduation
https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-spring-graduation
Congratulations FST SP22 Graduates! Once again, graduating FST students have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity to give ...
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August 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights
Proficiency Award Area. On August 2 – 6, the Food Industries Center trained FDA, NOAA, U.S. Army, and state ... in a story by ABC News and included quoted from Dr. Peterson, Brianne, and Dr. Chris Simons. Dr. V.M. ... 1 FST Seminar Dr. Frederic Bertley, CEO and President of the Center of Science and Industry (COSI) ...
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March 2022 Department Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2022-department-highlights
– 17, Dr. Valente B. Alvarez led the Food Industries Center’s virtual Better Process Control School, ... Student Presentations: Elliot Dhuey and Fenfen Tang April 19-20 Food Industries Center ... Student Presentations: Erica Grush and Audrey Kuei April 26-28 Food Industries Center Training ...
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Dr. Barbara Kowalcyk
https://fst.osu.edu/our-people/dr-barbara-kowalcyk
Centers for Disease Control and Prevention’s Board of Scientific Counselors FSMA Surveillance Working ... Group. She also serves on the Board of Directors for the Center for Foodborne Illness Research & ... using system-based approaches that promote One Health. Director of the Center for Foodborne Illness ...
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Martin Named 2021-2022 Distinguished Professor of Food, Agricultural, and Environmental Sciences
Healthy Air, Land, and Water with Ohio State’s Sustainability Institute. Martin seeks to use natural ...