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  1. Preventing Machine Hazards

    https://ohioline.osu.edu/factsheet/aex-591711

    Natural Resources 07/23/2019 Agricultural Safety and Health Program Objective: To reduce hazards and ...

  2. Preventing Falls

    https://ohioline.osu.edu/factsheet/aex-591102

    Natural Resources 06/18/2019 Agricultural Safety and Health Program Objective: To be able to recognize ...

  3. No Riders on Farm and Lawn Equipment

    https://ohioline.osu.edu/factsheet/aex-59117

    Natural Resources 06/13/2019 Agricultural Safety and Health Program Objective: To know the dangers ...

  4. Loading Docks and Warehouses

    https://ohioline.osu.edu/factsheet/aex-59194

    Natural Resources 06/07/2019 Agricultural Safety and Health Program Objective: To be able to recognize ...

  5. Selecting, Storing, and Serving Ohio Beans

    https://ohioline.osu.edu/factsheet/hyg-5509

    varieties in Ohio, contact your county educator in agriculture and natural resources at Ohio State ... HYG-5333 Drying Fruits and Vegetables, HYG-5347 References National Center for Home Food Preservation. n.d. ...

  6. Shiitake Mushroom Production: Logs and Laying Yards

    https://ohioline.osu.edu/factsheet/f-0041

    F-0041 Agriculture and Natural Resources 10/13/2022 Erika Lyon, Agriculture and Natural Resources ... Natural Resources Educator, Central State University Extension, Southwestern Region Andrew Londo, ... your inoculated logs off the ground. Placing smaller logs in the center of the stack will balance the ...

  7. Growing Rhubarb in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1631

    HYG-1631 Agriculture and Natural Resources 08/31/2021 Revised 2021: Erika Lyon, Educator, ... Agriculture and Natural Resources, Ohio State University Extension, Jefferson and Harrison counties Revised ... 2021: Curtis E. Young, PhD, CCA, Associate Professor and Educator, Agriculture and Natural Resources, ...

  8. Freezing and Canning Venison

    https://ohioline.osu.edu/factsheet/hyg-5367

    may contain a “gamey” flavor. Because wild game is more active, it may be less tender, and the fat may ... During Harvest and Transport Proper field dressing of wild game, such as deer, is the first step in ... E.coli, for example, is found in the intestines of wild game and can be easily transferred to the meat ...

  9. Guide to Creating Food Plots for White-Tailed Deer

    https://ohioline.osu.edu/factsheet/anr-61

    Food Plots for Wildlife Fact Sheet Series ANR-61 Agriculture and Natural Resources 10/05/2017 Mark ... Landefeld, Assistant Professor, Extension Educator, Agriculture and Natural Resources, Monroe County Clif ... Little, Associate Professor, Extension Educator, Agriculture and Natural Resources, Guernsey County Food ...

  10. It’s a Bird, It’s a Plane, It’s a Moth: The Sphinx Moths of Ohio

    https://ohioline.osu.edu/factsheet/ent-0094

    ENT-0094 Agriculture and Natural Resources 12/18/2023 Iliana Moore, Research Senior Technician; ... seen in moth or caterpillar form in your local gardens, parks, or nature reserves. Snowberry Clearwing ... because other host plants are more abundant in the wild. Hummingbird Clearwing (Hemaris thysbe) The ...

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