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Farming with Alzheimer’s Disease
https://ohioline.osu.edu/factsheet/AEX-982.9
Ohio AgrAbility Fact Sheet Series AEX-982.9 Agriculture and Natural Resources 11/08/2013 S. Dee ...
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Ripe Rot of Grape
https://ohioline.osu.edu/factsheet/plpath-fru-0052
PLPATH-FRU-0052 Agriculture and Natural Resources 12/19/2023 Melanie L. Lewis Ivey, Associate ... germplasm. Vitis 46 (4), 196–200. Ag Crops and Livestock grape disease fungi ripe rot Agriculture and Natural ...
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Frequently Asked Questions About Wildlife and West Nile Virus
https://ohioline.osu.edu/factsheet/WNV-1006
proper cooking kills WNV, so there is no danger in eating wild game. The Centers for Disease Control and ... potential exposure to the disease. Q. Are duck and other wild game hunters at risk for WNV infections? A. ... in wild game is unknown at this time. Q. What should wild game hunters do to protect themselves from ...
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Rabies Prevention in Livestock
https://ohioline.osu.edu/factsheet/vme-0001
VME-0001 VME-0001-97 Agriculture and Natural Resources 01/03/2022 Timothy McDermott, DVM, ... Educator, Agriculture and Natural Resources, Ohio State University Extension, Franklin County. Rabies is ... animals are usually exposed by contact with infected wild animals. Bats, skunks, racoons, and foxes are ...
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Freezing and Canning Venison
https://ohioline.osu.edu/factsheet/hyg-5367
may contain a “gamey” flavor. Because wild game is more active, it may be less tender, and the fat may ... During Harvest and Transport Proper field dressing of wild game, such as deer, is the first step in ... E.coli, for example, is found in the intestines of wild game and can be easily transferred to the meat ...
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Sudangrass as a Cover Crop in Ohio
https://ohioline.osu.edu/factsheet/anr-0119
ANR-0119 Agriculture and Natural Resources 03/31/2023 Sarah Noggle; Educator; Food, Agriculture, ... midwestcovercrops.org/selector-tool/. Identification Wild leaves that resemble those of corn Tillers extensively Larger heads than ... participating in financial assistance programs are required to follow Natural Resources Conservation Service ...
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Pulsed Electric Field Processing Applications in the Food Industry
https://ohioline.osu.edu/factsheet/fst-fabe-1002
FST-FABE-1002 Agriculture and Natural Resources 11/09/2022 Jerish Joyner Janahar Z. T. Jin V. M. ... contribution of The Ohio State University Food Safety Engineering Laboratory, Center for Clean Food Process ... Regional Research Center, USDA, Wyndmoor, PA V. M. Balasubramaniam, Professor of Food Engineering, Center ...
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Fall Color Change in Ohio
https://ohioline.osu.edu/factsheet/anr-0145
ANR-0145 Agriculture and Natural Resources 12/04/2023 Andrew J. Londo, Professor and State ... decompose, the microorganisms breaking them down neutralize their natural acidity. References Burns, R. M., ... fs.usda.gov/visit/fall-colors/science-of-fall-colors Energy and Environment forestry fall color trees natural resources chlorophyll carotenoids ...
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Financial Maturity: A Guide to Increasing Financial Returns From Your Woodland
https://ohioline.osu.edu/factsheet/f-48
F-48 Agriculture and Natural Resources 03/12/2024 Reviewed by: Kathy Smith, Program Director, ... result in death. This age of biological maturity, which might be referred to as a tree's natural ... tree value landowners Environment and Natural Resources ...
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Blackberry Production Systems in Ohio
https://ohioline.osu.edu/factsheet/anr-0104
ANR-0104 Agriculture and Natural Resources 06/06/2022 Dr. Gary Y. Gao; Professor and Extension ... Specialist; College of Food, Agricultural, and Environmental Sciences; South Centers and Department of ... Sciences; South Centers, Ohio State University Extension Blackberries (Rubus sp.) can be a profitable cash ...