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  1. Ohio Soil Health Card

    https://ohioline.osu.edu/factsheet/sag-1

    Extension Center, and the U.S. Department of Agriculture–Natural Resources Conservation Service (USDA-NRCS). ... Sustainable Agriculture Fact Sheet Series SAG-1 Agriculture and Natural Resources 01/28/2004 Alan ... developed for farmers by farmers with assistance from Ohio State University Extension and the Natural ...

  2. Dr. Kellie Claflin

    https://acel.osu.edu/our-people/dr-kellie-claflin

    position at Ohio State. Dr. Claflin’s teaching and research centers on the preparation and support of ...

  3. Grants and Low-Interest Loans for Ohio Small Farms

    https://ohioline.osu.edu/factsheet/anr-63

    ANR-63 Agriculture and Natural Resources 05/24/2018 Eric Barrett, Assistant Professor, Extension ... Educator, Agriculture and Natural Resources, Mahoning County Starting a small farm business or expanding ... State University (OSU) Extension partnered with the Ohio Small Business Development Centers (SBDC) to ...

  4. Selecting, Storing, and Serving Ohio Blueberries, Blackberries, and Raspberries

    https://ohioline.osu.edu/factsheet/HYG-5511

    berry varieties in Ohio, contact your county educator in agriculture and natural resources at Ohio State ... berries that are too soft or decayed. Serving Ideas Serve berries fresh or in your favorite recipe. Puree ... Preserving Uncooked Jams and Jellies, HYG-5348 References National Center for Home Food Preservation. n.d. ...

  5. Selecting, Storing, and Serving Ohio Melons

    https://ohioline.osu.edu/factsheet/HYG-5523

    Ohio, contact your county educator in agriculture and natural resources at Ohio State University ... smooth. Return to pan and freeze until firm. Serving idea: Make three melon sorbets: cantaloupe, honeydew, ... Center for Home Food Preservation. n.d. University of Georgia, College of Family and Consumer Sciences ...

  6. Lawn Mowing

    https://ohioline.osu.edu/factsheet/hyg-5816

    HYG-5816 Agriculture and Natural Resources 12/27/2023 Tyler Q. Carr, Assistant Professor, ...

  7. FST Special Edition Newsletter – 2024 Spring Semester Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2024-spring-semester-graduation

    favorite memories at Ohio State have all been centered around making memories with friends and classmates! ...

  8. Raw Oat Safety

    https://ohioline.osu.edu/factsheet/fcs-1006

    canr.msu.edu/news/dry_oatmeal_needs_careful_handling Penn State Extension. (2023). Uncooked Flour: A Hazardous Ingredient? (Webpage). Retrieved from ...

  9. Developing Phosphorus and Potassium Recommendations for Field Crops

    https://ohioline.osu.edu/factsheet/agf-0515

    AGF-0515 Agriculture and Natural Resources 10/18/2022 Greg LaBarge, Professor, Field Specialist, ... acidity liming Agriculture and Natural Resources ...

  10. Dr. Ahmed Yousef

    https://fst.osu.edu/our-people/dr-ahmed-yousef

    OSU, Dr. Yousef has been searching for natural alternatives to currently used synthetic food ...

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