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2020
https://plantpath.osu.edu/research/publications-current/2020
A. 2021. Natural occurrence of maize Gibberella ear rot and contamination of grain with mycotoxins in ... glycines and Macrophomina phaseolina on soybean yield in naturally infested fields with spatial ... Dalla Lana, F., Madden, L. V., and Paul, P. A. 2021. Natural occurrence of maize Gibberella ear rot and ...
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Grad Corner
https://plantpath.osu.edu/grad-corner
Center (several student cohorts) > mcc.osu.edu CFAES Graduate Education website > ...
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Katie Stolte-Carroll
https://fst.osu.edu/our-people/katie-stolte-carroll
Katie Stolte-Carroll Center for Foodborne Illness and Prevention Project Coordinator ...
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September 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2021-highlights
process for apples was recently featured in Ohio State News and featured study author Dr. Jessica ... 4:00 – 5:00 pm Parker 118 October 18-21 Food Industries Center Training Course Curso de ... Industries Center Training Course Cleaning and Sanitation Basics https://foodindustries.osu.edu/sanitation ...
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Ohio State installs, commissions new pilot-scale ultra-shear technology equipment for liquid foods and beverages processing
a pilot-scale system at Ohio State’s Center for Clean Food Process Technology Development. Consortium members ...
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December 2021 Department Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2021-department-highlights
U.S. Centers for Disease Control and Prevention (CDC) to enhance detection, response and prevention of ... December 13-17, the Food Industries Center trained FDA, NOAA, U.S. Army, and state regulators through the ...
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November 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2021-highlights
Congratulations to Dr. Kara Morgan, a research scientist with the Center for Foodborne Illness Research and ... Programs,” at the Process Expo, in Chicago. The Flavor Research and Education Center (FREC) recently held ... representing 13 member companies. Click here to learn more. The Food Industries Center held the Cleaning and ...
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CDC award to combat antimicrobial resistance
https://fst.osu.edu/news/cdc-award-combat-antimicrobial-resistance
Centers for Disease Control and Prevention (CDC) to enhance detection, response and prevention of ... Network is a global collaborative led by the U.S. Centers for Disease Control and Prevention (CDC) to ...
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OSUFST Staff Advisory Council News January 2022
https://fst.osu.edu/email/osufst-staff-advisory-council-news-january-2022
Gray bar, white mastheadDepartment of Food Science and TechnologyOSUFSTNo2021 Fyffe Road elisar.1@osu.edu fst.osu.edu https://www.facebook.com/Ohio-State-Department-of-Food-Science-and-Technology-18... https://twitter.com/OSUFoodScience https://www.instag ...
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Graduate Research Associate Positions
https://fst.osu.edu/graduate/graduate-research-associate-positions
Food, Agricultural and Biological Engineering (FABE) / Food Science and Technology Center for Clean ...