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  1. Annual Christmas Tree Sale

    https://chadwickarboretum.osu.edu/events/annual-christmas-tree-sale

    Center, 2201 Fred Taylor Drive, on the Columbus campus. Proceeds will support the group’s activities, ... annually. Ohio State forestry-related majors are offered by the School of Environment and Natural Resources, ...

  2. Heather Dean Bell

    https://fst.osu.edu/our-people/heather-dean-bell

    Heather Dean Bell Food Industries Center Program Coordinator bell.1534@osu.edu 614-292-7004 110 ...

  3. Students

    https://equityandinclusion.cfaes.ohio-state.edu/node/73

    social justice. We are a student organization that serves as ambassadors for the Multicultural Center. We ... groups in order to promote diversity and inclusion on campus.  Bell National Resource Center on the ... African American Male- The Center focuses on conducting research on African American males contributing to ...

  4. Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases

    https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases-0

    coli  that the Centers for Disease Control and Prevention says is closely related genetically to the ... Extension and the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Tracy ...

  5. Annie Mayle

    https://chadwickarboretum.osu.edu/node/518

    http://anniemayle.blogspot.com/- a blog centered around the idea that, "There is no innovation & creativity without ...

  6. Tapping into the Subconscious: New Sensory Science Lab to Explore Mysteries of Flavor, Aroma, Appetite

    https://fst.osu.edu/news/tapping-subconscious-new-sensory-science-lab-explore-mysteries-flavor-aroma-appetite

    lab: https://cfaes.osu.edu/news/articles/tapping-the-subconscious-new-sensory-science-lab-explore-mysteries-flavor-aroma ...

  7. Pasture Management Workshop

    https://greene.osu.edu/events/pasture-management-workshop

    Extension Greene County, Greene Soil and Water Conservation District, Natural Resources Conservation ...

  8. 2015 Syft Users Meeting

    https://fst.osu.edu/about-us/events/2015-syft-users-meeting

    this meeting to promote the exchange of ideas and best practices in using the SIFT-MS technology. The ...

  9. Chow Line: Internal Temperature of 165 F Needed for Chicken to Prevent Foodborne Illness

    https://fst.osu.edu/news/chow-line-internal-temperature-165-f-needed-chicken-prevent-foodborne-illness

    to the Centers for Disease Control and Prevention. It’s best to use a food thermometer placed in the ... Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Tracy Turner, 364 ...

  10. FDA: Listeria found in Jeni's production Kitchen

    https://fst.osu.edu/news/fda-listeria-found-jenis-production-kitchen

    pounds of ice cream. The FDA's latest findings are both good and bad news, said Ahmed Yousef, ... working," Yousef said. The bad news, he said, is that the strain of listeria found this year matches the ...

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