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  1. June 2022 Department Highlights

    https://fst.osu.edu/june-2022-department-highlights

    Brianda Gonzalez Orozco who received first place. Other students presenting their research included Simone ... PhD student Elliot Dhuey on his 1 st place finish in the 2022 IFT Student Food Packaging Development ... https://www.go.osu.edu/bpcs Oct 18 – 20                       Food Industries Center Training Course Cleaning and Sanitation ...

  2. Agricultural Finance

    https://aede.osu.edu/courses/aedecon-8202

    2022 Ani Katchova In Person Columbus PhD Program ...

  3. Martha Belury

    https://fst.osu.edu/our-people/martha-belury

    Martha Belury Professor and Interim Department Chair belury.1@osu.edu 110 Parker Food Science and ...

  4. Belury named FST Interim Chair

    https://fst.osu.edu/news/belury-named-fst-interim-chair

    We are pleased to announce the appointment of Dr. Martha Belury as Interim Chair of the College of Food, Agricultural, and Environmental Sciences (CFAES) Department of Food Science and Technology effective July 1, 2022 to June 30, 2023. Dr. Belury earned ...

  5. Dissertation Research, Pre-Candidacy PhD

    https://fst.osu.edu/courses/fdscte-8998

    FDSCTE 8998 Research for PhD dissertation purposes only. Research may take place in laboratory ... and/or field resources at The Ohio State University in Columbus, Wooster and other associated research ... Graduate 1.0 Autumn 2022 In Person Columbus Food Science and Technology ...

  6. Student Resources

    https://aede.osu.edu/undergraduate/academic-advising/student-resources

    Prospective and current students with questions about undergraduate studies in our department can contact the appropriate academic advisor. Below are links to forms, information and policies organized by topic area that current students will find helpful. ...

  7. Commodity Futures and Options Markets

    https://aede.osu.edu/courses/aedecon-5250

    Distance Learning Columbus Agricultural, Environmental, and Dev Economics ...

  8. Seminal Readings in Applied Economics

    https://aede.osu.edu/courses/aedecon-8103

    Graduate 4.0 AEDE-8103_Syllabus-AU21.pdf Autumn 2022 In Person Distance Learning Columbus Agricultural, ...

  9. EEDS Professional Practice in Agricultural, Environmental, and Development Economics

    https://aede.osu.edu/courses/aedecon-4191

    Person Distance Learning Columbus Agricultural, Environmental, and Dev Economics ...

  10. The Science of Cooking

    https://fst.osu.edu/courses/fdscte-1200

    FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the kitchen and laboratory, weights and measurements, cooking methods, tasting and evaluation, food components, correlations to industrial food processing and preserva ...

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