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  1. Dr. Steven Clinton

    https://fst.osu.edu/our-people/dr-steven-clinton

    Dr. Steven Clinton Professor clinton.8@osu.edu 614-293-2886 A456 Starling Loving Hall ...

  2. Dairy Manager Discussion Group Meetings

    https://wayne.osu.edu/news/dairy-manager-discussion-group-meetings

    managers of tomorrow” group is scheduled for 7:00 pm.   Dr. Gustavo Schuenemann, OSU Extension dairy ...

  3. Columbus Day- Extension Office Closed

    https://wayne.osu.edu/events/columbus-day-extension-office-closed-0

    ...

  4. Dr. S.T. Yang

    https://fst.osu.edu/our-people/dr-st-yang

    Dr. S.T. Yang Professor yang.15@osu.edu 614-292-6611 125 Koffolt Laboratories Chemical Engineering ...

  5. Dr. Gonul Kaletunc

    https://fst.osu.edu/our-people/dr-gonul-kaletunc

    reports kaletunc.1@osu.edu 614-292-0419 210 Ag Engineering ...

  6. Dr. Josh Bomser

    https://fst.osu.edu/our-people/dr-josh-bomser

    articlesPatentsPresentationsTechnical reports bomser.1@osu.edu 614-247-6622 343B Campbell Hall ...

  7. Managing Dairy Cow Heat Stress

    https://wayne.osu.edu/news/managing-dairy-cow-heat-stress

    effective heat abatement program in place.  Cattle sweat at only 10% of human rate so any heat abatement ...

  8. Corn Silage Production and Management

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/corn-silage-production-and-management

    with them well ahead of harvest.  Outline your needs and expectations.  Learn what you custom harvester ... Bill Weiss, OSU dairy nutritionist located at the OARDC in Wooster says that his standard ...

  9. Recent Temperatures Affecting Dormant Spray Applications for Fruit Growers

    https://wayne.osu.edu/news/recent-temperatures-affecting-dormant-spray-applications-fruit-growers

    information call the OSU Extension Office- Wayne County at 330- 264-8722 ...

  10. 4-H News and Notes: December 5, 2016

    https://wayne.osu.edu/news/4-h-news-and-notes-december-5-2016

    learn about ways to make your application stand out and increase your chances for being selected for ...

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