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  1. Faculty Expertise

    https://fst.osu.edu/research-and-centers/faculty-expertise

    Valente Alvarez, Professor & Director, Food Industries Center-   alvarez.23@osu.edu   Dairy and ... https://foodindustries.osu.edu/ Nicole Arnold, Assistant Professor and Food Safety Field Specialist- arnold.1363@osu.edu   Food ... Balasubramaniam, Professor- balasubramaniam.1@osu.edu   Food Engineering, Pasteurization and sterilization aspects ...

  2. Canceled- Getting Ahold of Your Finances

    https://coshocton.osu.edu/events/getting-ahold-your-finances

    This event will be rescheduled for a later date. For more information or to register, call the Coshocton Public Library at 740-622-0956 To see other events being hosted at the Coshocton Public Library, you can visit  https://coshoctonlibrary.evanced.info/ ...

  3. Selecting, Storing, and Using Fresh Herbs

    https://ohioline.osu.edu/factsheet/hyg-5520

    markets, along with an increase in home herb gardening. For information on herb varieties in Ohio, contact ... a master gardener volunteer.  Selection Harvest herbs early in the morning after the dew has evaporated. ... harvested herbs right away, trim their stems and place them in a glass with one inch of water. Cover loosely ...

  4. Monitoring and Managing Spotted wing Drosophila in Fruit Crops

    https://ohioline.osu.edu/factsheet/ent-86

    is best to place one trap at the edge and another trap in the interior of the field. Check traps on ... for SWD adults has been recorded in this video hosted on the OSU IPM YouTube channel: ... go.osu.edu/scentrytrap. Monitoring SWD Larvae in Fruit Baited monitoring traps will capture only adult SWD, which is ...

  5. Zach Hawkins

    https://fst.osu.edu/our-people/zach-hawkins

    Zach Hawkins MS Student hawkins.633@osu.edu 220C Parker Food Science and Technology Building 2015 ...

  6. Making Fermented Dill Pickles

    https://ohioline.osu.edu/factsheet/HYG-5342

    and discard, leaving ¼ inch of stem attached.  Place half the dill and spices on bottom of a clean, ... managed to avoid possible spoilage. Place jars in a canner filled halfway with warm (120 degrees ... Consumer Sciences, Ross County   Food Home, Yard and Garden cucumbers pickles fermentation home food ...

  7. Asian Tiger Mosquito

    https://ohioline.osu.edu/factsheet/ent-87

    Garden Information Center, Clemson Cooperative Extension. ... Learn more about our experts' latest mosquito research at the  Knowledge Exchange. Insects and ...

  8. Summer Patch on Turfgrass

    https://ohioline.osu.edu/factsheet/HYG-3082

    to OSU Extension Bulletin L-187, Management of Turfgrass Pests, for the most current recommendations ... for the management of summer patch on turfgrass. This publication can be obtained from your local OSU ... Extension office; from OSU Extension's eStore at extensionpubs.osu.edu; or the OSU Extension ...

  9. Shruthy Seshadrinathan

    https://fst.osu.edu/our-people/shruthy-seshadrinathan

    Shruthy Seshadrinathan PhD Student seshadrinathan.3@buckeyemail.osu.edu 330H Parker Food Science ...

  10. Gardening with a Physical Limitation

    https://ohioline.osu.edu/factsheet/AEX-983.3

    over. Raised beds place the work surface at your desired height to garden from a standing or seated ... Engineering, The Ohio State University Gardening is an enjoyable activity that has been known to reduce stress ... and maintain muscle strength. Gardening can be difficult with physical limitations. In many cases, ...

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